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Author Topic: Burger E-Cook for the Month of May  (Read 1937 times)

LightningBoldtz

  • Statesman
  • Posts: 4512
Burger E-Cook for the Month of May
« on: April 22, 2017, 04:15:02 AM »

While it can be debated, many consider the hamburger the king of sandwiches.



Burgers can be prepared and dressed in so many different ways that they can satisfy even the most fussy of eaters.  May is National Burger Month and May 28th is National Burger Day. We at the Weber Kettle Club are celebrating this wonderful sandwich by having a contest and our friends at Adrenaline Barbecue Company are helping us by sponsoring the event.

Adrenaline Barbecue will be giving away their dual purpose Drip 'N Griddle (DNG) pan as a grand prize for the winner of the event.
*Note - Should you already own a DNG and submit a winning post with the DNG you are eligible for a cash gift card for the value of the product courtesy of Adrenaline Barbecue Company.
For more information about the Drip 'N Griddle go to this site

Other prizes include the WKC 5th anniversary handle and a Weber Burger book.

The contest will start on May 1st and will end on May 31st.

To enter you need to create a new post in the Cooks, Pics & Recipes section of the site.
 
Prefix your post with Burger Month Entry - *My Awesome Burger*

Please tell and show us why your burger is the best.  Bonus for detail, bonus for great shots, bonus for anything that makes yours unique.

For those who are not interested in entering but still want a chance to win something our friends at Adrenaline Barbecue are offering a free Stainless Steel Slow 'N Sear Charcoal Basket.  This is a new product by Adrenaline Barbecue that is perfect for smaller 18" kettles.

All you have to do is sign up for Adrenaline Barbecue Company's newsletter and at the end of the Month they will be doing a drawing for the winner.
Click here to sign up for the newsletter and enter the contest for the Charcoal Basket.

Winners for the burger contest will be voted on by club members, voters will submit their top 3.  Points will be given 3 for first place, 2 for second and 1 for third place and points will be tallied at the end.

Friendly Disclaimer: All submissions become property of Weber Kettle Club and Adrenaline Barbecue Company and may be used for promotion at their discretion without additional compensation
« Last Edit: April 22, 2017, 04:26:12 AM by LightningBoldtz »
I am not a collector, but I do have a small collection.
"You can have everything in life you want if you will just help enough other people get what they want"
2 - Wood Dales, 4 MBH, Mini Ranch, and a Summit

iCARRY

  • WKC Ranger
  • Posts: 1047
Re: Burger E-Cook for the Month of May
« Reply #1 on: April 22, 2017, 04:34:46 AM »
I can't wait. Got some ideas for this year.


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LiquidOcelot

  • WKC Ranger
  • Posts: 1331
Re: Burger E-Cook for the Month of May
« Reply #2 on: April 22, 2017, 05:03:39 AM »
oh shit gonna have a blast doing this one

Craig

  • Statesman
  • Posts: 10375
Re: Burger E-Cook for the Month of May
« Reply #3 on: April 22, 2017, 05:09:04 AM »
I'm pumped! Can't wait to try something from my burger book.
Every kettle has a story.

Grails: 1960s Glen Blue "Baby Blue",Brown GO ANYWHERE grill

HoosierKettle

  • WKC Performer
  • Posts: 2698
Burger E-Cook for the Month of May
« Reply #4 on: April 22, 2017, 09:54:56 AM »
Warming up today





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« Last Edit: April 22, 2017, 10:29:28 AM by HoosierKettle »

mhiszem

  • WKC Performer
  • Posts: 2272
Re: Burger E-Cook for the Month of May
« Reply #5 on: April 22, 2017, 10:39:27 AM »
Definitely going to try to take part in this. Thanks for setting it up!


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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

LiquidOcelot

  • WKC Ranger
  • Posts: 1331
Re: Burger E-Cook for the Month of May
« Reply #6 on: April 22, 2017, 01:47:24 PM »
Warming up today





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that's a cool ass griddle thingy

HoosierKettle

  • WKC Performer
  • Posts: 2698
Re: Burger E-Cook for the Month of May
« Reply #7 on: April 22, 2017, 02:56:15 PM »
Thanks!  My mother in law got it for us years ago. It's a solid piece. It says Paula deen on the bottom lol


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HoosierKettle

  • WKC Performer
  • Posts: 2698
Re: Burger E-Cook for the Month of May
« Reply #8 on: April 22, 2017, 02:57:37 PM »
Also it fits perfect on the 26er. I haven't tried but I don't think it would fit a 22 without cutting the handles off.


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RumBar

  • WKC Brave
  • Posts: 334
Re: Burger E-Cook for the Month of May
« Reply #9 on: April 22, 2017, 06:03:14 PM »
Some practice shots. Need more practice!
Warming the grill and changing a flat.

Dang! There goes the bacon! The pup pulled it off the warming grill and shared it with the older girl.

Sear on!

Loaded. Wing shot too.
Money shots but failed.
It's a work in progress but dang these were some of the best burgers to date!



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kettlebb

  • WKC Performer
  • Posts: 3520
Re: Burger E-Cook for the Month of May
« Reply #10 on: April 22, 2017, 06:10:43 PM »
Hey RumBar what's the back story with the redhead OTG style? An OTS converted? Nice cooking.


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WNC

  • WKC Performer
  • Posts: 3096
Re: Burger E-Cook for the Month of May
« Reply #11 on: April 22, 2017, 10:36:58 PM »
Awesome!
Can't wait, and thanks to David for being kind enough to donate the top prize, class act!


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RumBar

  • WKC Brave
  • Posts: 334
Re: Burger E-Cook for the Month of May
« Reply #12 on: April 23, 2017, 05:34:44 AM »

Hey RumBar what's the back story with the redhead OTG style? An OTS converted? Nice cooking.


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Since I am always grilling on the deck I've added ash buckets to almost all my non-OTG grills to help contain the ashes and live embers. Looks odd but it helps.


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kettlebb

  • WKC Performer
  • Posts: 3520
Re: Burger E-Cook for the Month of May
« Reply #13 on: April 23, 2017, 05:18:44 PM »
Doesn't look odd at all. According to my research there was never a true red OTG and that is a close as we will get. It looks nice.


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Bob BQ

  • WKC Performer
  • Posts: 2931
Re: Burger E-Cook for the Month of May
« Reply #14 on: April 23, 2017, 07:04:07 PM »
Thanks @LightningBoldtz  and the rest of the mods, and thanks @ABCbarbecue  ! Looking forward to the seeing all the great cooks!
« Last Edit: April 28, 2017, 11:39:50 AM by Bob BQ »
BBQ:it's what's for dinner. Grails ISO: Red SJ & a Yachtsman (18" yellow).

“The real secret to the unique flavor of grilled food is not the fuel, but the drippings. As these complex chemicals combust, they coat the food with a panoply of aromatic and delicious compounds.”