WKC Posts of the Week – 2014-01-27
First of all I will point out that the title of this post uses an ISO 8601 standard format, making it understandable ’round the world. š Next I will draw attention to the article on WKC member 1Buckie and referenced in this post. Buckie is the kind of guy who makes this site what it is. I always enjoy reading his posts that relate to cooking techniques. Next I will mention that the guys who keep adding pictures to the gallery have added more pictures to the gallery. Be sure to check them out.
Gallery Entries
1970ā²s Yellow 22 Weber kettle
1981 Smokey Joe ā NIB
1970ā²s New red 22ā³ kettle
1973 Smokey Joe
Mid 60ā²s Easterner
1968-70, 22ā³ avacado kettle
1968-1970 18.5ā³ Avacado Kettle
Early 1970ā²s 22ā³ Yellow Kettle
Cooks
jcnaz didĀ Pork Sirloin, Bone-in on the WSM
Bbqmiller saidĀ Never mind the weather and cooked sausages and peppers.
mike.stavlund foundĀ A gold mine of beef, right under his nose.
MaxBobcat cookedĀ Prime CenTex Brisket (and mixed in a family picture)
General Awesome Threads
Jeff started much discussion of theĀ Red Q at Ace Hardware
Ramsfan (and others) have been combing Youtube hoping to findĀ An interesting kettle screen shot…Ā (more here.)
MaxBobcat shared [His] recent projects and scores
harris92 showed off aĀ Vintage Go Anywhere and Smokey
Johnpv got lots of help Looking for recommendations on a side table for my 22.5 OTG
pbe gummi bear began a discussion about aĀ Pizzahacker in SF
jocool continued the discussion ofĀ Show us your BoneyardĀ with a trailer full of kettles.
If you can’t wait for your favorite grill to show up in the gallery, be sure to check out the showoff threads like theĀ Avocado, Lemon & Lime Appreciation society.
I’m not going to single out any particular thread but I will note that in Introduce Yourself, January activity goes past the first page. If you want to say “Hi” to our new members, check it out.
Have a good week!
