Not a bad idea
I'm thinking also putting ISBN's down also. Something to work on. I'll maybe start an alphabetical list and see how we go.
Upon Lightnings advice I have the following from Wiki...Easier start. There are a bunch more I'm sure we can add. Not sure what the arrangements were with the Australian Kettle Book but it's definitely Weber licenced and/or produced.
Weber's Art of the Grill: Recipes for Outdoor Living, Jamie Purviance and Tim Turner, ISBN 978-0-8118-2419-4, 1999.
Weber's Big Book of Grilling, Jamie Purviance, Sandra S. McRae, and Tim Turner, ISBN 978-0-8118-3197-0, 2001.
Weber's Art of the Grill Deck: Recipes for Outdoor Living (cards), Jamie Purviance and Tim Turner, ISBN 978-0-8118-3336-3, 2002
Weber's Real Grilling, Jamie Purviance, Mike Kempster, and Tim Turner, ISBN 978-0-376-02046-8, 2005.
Weber's Charcoal Grilling: The Art of Cooking With Live Fire, Jamie Purviance and Tim Turner, ISBN 978-0-376-02047-5, 2007.
Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling, Jamie Purviance, ISBN 978-0-376-02059-8, 2009.
Weber's Complete Barbecue Book: Step-by-step Advice and Over 150 Delicious Barbecue Recipes, Jamie Purviance, ISBN 978-0600621119, 2010.
Weber's On the Grill: Chicken & Sides: Over 100 Fresh, Great Tasting Recipes, Jamie Purviance, ISBN 978-0376020352, 2010.
Weber's On the Grill: Steak & Sides: Over 100 Fresh, Great Tasting Recipes, Jamie Purviance, ISBN 978-0376020338, 2010.
Weber's Time to Grill: Get In. Get Out. Get Grilling., Jamie Purviance, ISBN 978-0376020604, 2011.
Weber's Smoke: A Guide to Smoke Cooking for Everyone and Any Grill, Jamie Purviance, ISBN 978-0376020673, 2012.
Weber's Barbecue Anytime: Over 190 Inspirational Recipes to Help You Get the Most Out of Your Barbecue, Jamie Purviance, ISBN 978-0600624134, 2012.
Weber's New Real Grilling: The ultimate cookbook for every backyard griller, Jamie Purviance, ISBN 978-0376027986, 2013.