Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Turkey - To brine or not to brine? (wet brine) that is the question

Started by MauroBBQ

Pages1 2

Replies: 19
Views: 1,963

February 28, 2018, 05:59:55 AM
by MauroBBQ

Chicken legs on the Simpson 22

Started by Dc_smoke309

Replies: 3
Views: 770

February 27, 2018, 11:56:21 PM
by Fire Starter

More Aldi butt

Started by HoosierKettle

Replies: 13
Views: 1,393

February 26, 2018, 07:43:42 AM
by Firemunkee

Pork Butt Sunday

Started by michaelmilitello

Replies: 7
Views: 985

February 26, 2018, 03:30:20 AM
by Firemunkee

Question for the group

Started by jfbincypress

Replies: 7
Views: 988

February 26, 2018, 12:52:35 AM
by Fire Starter

Weber’s Ideal Cheeseburgers & Juicy Lucys

Started by TheKevman

Replies: 3
Views: 852

February 26, 2018, 12:48:00 AM
by Fire Starter

Simple chicken breasts

Started by Firemunkee

Replies: 10
Views: 1,555

February 25, 2018, 11:44:57 PM
by Fire Starter

Homemade bbq and some thick cut chops

Started by Dc_smoke309

Replies: 2
Views: 803

February 24, 2018, 04:56:13 PM
by Dc_smoke309

Just a couple wings

Started by HoosierKettle

Replies: 10
Views: 1,291

February 23, 2018, 04:24:59 PM
by Lowbrass

Steak & lobster

Started by Firemunkee

Replies: 11
Views: 1,512

February 23, 2018, 02:55:58 PM
by greenweb

Mutha Sauce

Started by Bodhi

Replies: 0
Views: 709

February 22, 2018, 08:28:30 PM
by Bodhi

What’s your go to sauce ??

Started by Fire Starter

Pages1 2

Replies: 20
Views: 2,336

February 22, 2018, 02:57:59 PM
by Fire Starter

Not many interesting video cooks on the Charcoal WGA

Started by captjoe06

Replies: 4
Views: 1,056

February 22, 2018, 06:02:43 AM
by hawgheaven

Fun healthy sides

Started by wessonjb

Replies: 8
Views: 1,324

February 21, 2018, 11:21:55 AM
by weldboy

Grilling with Driftwood

Started by MacEggs

Pages1 2

Replies: 16
Views: 3,035

February 21, 2018, 09:02:09 AM
by MacEggs

ABTs on kettle

Started by Heatseeker

Replies: 5
Views: 1,124

February 21, 2018, 03:58:21 AM
by hawgheaven

Not kettle fried chicken

Started by HoosierKettle

Pages1 2

Replies: 19
Views: 2,647

February 20, 2018, 04:24:56 PM
by michaelmilitello

I made my pig bark (pork rump roast on my 22" original)

Started by Larry The BBQ Guy

Replies: 8
Views: 1,248

February 19, 2018, 06:16:20 AM
by hawgheaven

Inferno Pork leg

Started by Fire Starter

Pages1 2

Replies: 17
Views: 1,916

February 19, 2018, 02:08:22 AM
by Fire Starter

West Point Softball is in town

Started by fedex

Replies: 14
Views: 2,294

February 18, 2018, 06:30:18 PM
by fedex