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FOOD & COOKING Post your cooks, ask for help - whatever.
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Patent Pending Rib Cook
Started by Jason |
7 Replies
1041 Views |
August 18, 2018, 06:33:56 PMby SmokeVide |
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Pounds O Pork
Started by Jammato |
0 Replies
607 Views |
August 18, 2018, 01:39:43 AM by Jammato |
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Me and my AA at work
Started by Lemans |
3 Replies
739 Views |
August 17, 2018, 07:33:53 PM by Davescprktl |
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6 Replies
1183 Views |
August 17, 2018, 02:51:56 AM by Twangin |
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Moorish seasoned rolled pork loin
Started by Hofy |
6 Replies
813 Views |
August 16, 2018, 08:05:07 AM by KettleMaster |
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First Sam Adams Midget Cook
Started by mcgolden |
3 Replies
765 Views |
August 16, 2018, 01:57:33 AM by Firemunkee |
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Ranch Kettle and 1, 2 or 3 Vortex?
Started by Robert |
9 Replies
1332 Views |
August 16, 2018, 01:30:25 AM by Jon |
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No funny business.
Started by HoosierKettle |
11 Replies
1241 Views |
August 15, 2018, 07:10:32 PM by HoosierKettle |
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Vortex low and slow
Started by HoosierKettle « 1 2 » |
25 Replies
2817 Views |
August 15, 2018, 02:46:59 AM by avega2792 |
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CGA: Fish & Seafood Feast
Started by Shanks Kop |
14 Replies
1713 Views |
August 14, 2018, 06:03:17 PM by Bodhi |
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any cold-smoking enthusiasts out there?
Started by Charlesap |
8 Replies
1061 Views |
August 14, 2018, 12:45:31 PM by HoosierKettle |
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16 Replies
1949 Views |
August 14, 2018, 10:40:16 AM by Mojoman |
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The prettiest meat
Started by meat_feet |
4 Replies
938 Views |
August 14, 2018, 10:20:00 AM by Darko |
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Cuban sandwiches
Started by shawnc21 |
6 Replies
966 Views |
August 14, 2018, 02:42:52 AM by JEBIV |
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4 Replies
870 Views |
August 13, 2018, 11:15:34 PM by qrczak1 |
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16 Replies
1795 Views |
August 13, 2018, 04:13:55 PM by FTTH |
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First ribs on the AD 26er
Started by kettlebb |
4 Replies
835 Views |
August 13, 2018, 03:32:40 AM by Schaefd2 |
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4 Replies
781 Views |
August 12, 2018, 04:40:25 AM by stubblebum |
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Dinner
Started by Meatpolice |
1 Replies
578 Views |
August 11, 2018, 01:55:52 PM by Meatpolice |
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I've been inspired by @Troy
Started by qrczak1 |
3 Replies
843 Views |
August 11, 2018, 08:21:04 AM by HoosierKettle |
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