This history article was researched and put together by Weber Kettle Club forum member Neil_VT00:: Weber’s current lineup of portable rectangular grills are named the Go-Anywhere Series. These rectangular grills are offered in both charcoal and gas versions, feature a 10”x16” cooking grate and include flip-up legs which secure the lid for transportation. Weber’s Go-Anywhere…
There’s a piece of Americana on ebay right now! This 1956 Weber Bros Metal Works kettle is a very rare specimen. This grill is from the first year the Weber kettle took the shape it’s in today. Kettles prior to this year would have a flat top lid (and ONLY be black) This old Weber has…
WKC member FedEx is the mastermind behind this beast. Perfect for days at the beach, cabin, or on the trails. FedEx used parts from Home Depot and Harbor Freight to convert his Blue Weber Mastertouch into an off-road grilling machine. Bob even added an expanded metal support cage around the triangle for improved holding and…
This is one of my most requested recipes and cooks. It is ALWAYS a big hit.
I got my hands on the new SMOKE from Thermoworks. It’s their new wireless dual probe bbq thermometer. It retails for $99 and is Sorry for the language, I got pretty excited when I realized how nice this device is.
Pizza month was epic! Kettle Pizza sponsored a month long pizza cook off event and donated THREE of their top-of-the-line Serious Eats Edition Kettle Pizza kits. All of the judging and winner selection was done by the folks over at Kettle Pizza. There was just no way I could have judged this contest objectively. We…
The Weber charcoal grill is one of the most versatile cookers available. Right out of the box, without spending a dime on gadgets or accessories, the Weber kettle can do pretty much anything – including make a damn good pizza. This has been my mantra for years, and for good reasons. Avoiding novelties and luxury…
Six months ago I published my review of the Slow ‘N Sear. I ended up falling in love with it. It functions great as a low’n’slow system while still kicking ass as a hot zone / cool zone divider. Bonus points, the design of the product keeps the exterior of the Weber kettle significantly cooler…
After our Slow’n Sear Review launched last month, there was quite a bit of rumbling in the forums. Barbecuers are questioning how the Slow’n Sear would perform in a 26″ Weber or whether there should be a larger version made to accommodate the 26″ kettle. While the debate grilled on, I set out to find…
Did you know that you can smoke without wood chunks? It’s true. You can use several aromatic vegetables as a smoking agent to add subtle flavors to your food. Smoking with Beef Fat I developed this technique to help recover that ‘grilled steak’ flavor when using the Reverse Sear method. During normal grilling, a steak…
