Filipino BBQ Chicken Thighs with grilled pineapple
This is one of my most requested recipes and cooks. It is ALWAYS a big hit.
This is one of my most requested recipes and cooks. It is ALWAYS a big hit.
This dark blue 22.5 kettle is owned by WKC member Craig. This kettle is unique in that it is a 1980 “B” code lid paired with a 1981 “C” code bowl. It is interesting to note that 1980 was the final year for the metal bowl handled kettles and 1981 marked the first year of…
This is the first in a series of member and kettle features. We are honored to have HankB and his 18.5″ 1974 Weber Kettle as the first member and kettle combo. I first met HankB at the Chicago WKC meet and I was taken aback by how much he had to share. His featured ’74…
A good bacon weave is vital to any serious griller’s meat cooking arsenal. What better way to make almost anything more delicious, than to wrap it in little strips of heaven? … Am I wrong? This quick guide will show you how to easily make a bacon weave big enough to cover a fattie – using 2 packs of…
Thermoworks Signals – 4-Probe BBQ Thermometer + WiFi + BlueTooth The Signals is the newest wireless BBQ thermometer from Thermoworks. It’s available NOW for $229 and comes in 9 different colors. What’s Included: 3 Pro-grade Food Probes 1 Pro-grade air temp / pit probe grate clip to mount pit probe colored probe ID rings USB-C…
Listed is a new red Smokey Joe from 1988 owned by WKC member Jeff. This grill was found new in box. This particular grill is a Dr. Pepper model and has the script only on the top handle. Luckily they didn’t put the logo on the lid too.
The Maverick ET-732 was not the first wireless BBQ thermometer when was released in late 2010 but it took the backyard bbq world by storm. The Maverick ET-732, sometimes branded as Redi-Check, Imation, etc. has become the ‘standard’ wireless bbq thermometer for a reason. It’s accurate, its rugged, and it does its job. Mine has been…
Those look great! I have done Hawaiian Chicken before, but was looking for another recipe to try. I think this one is it. Thanks for video. I also have a Slow n Sear, but haven’t used it much other than for some slow cooks. I think I’ll start using it for my grilling as well.
I made these this weekend. They were so easy and so delicious. My guests were blown away. Thanks!