1970 18.5″ Avacado Kettle
Listed here is a nice “patent pending” 18.5″ kettle owned by WKC member Harris92.
Your camera phone can take amazing pictures with these simple steps. We will focus on full kettle closeup picture with a tight crop. For real glamour shots, wipe down / clean the gunk and dust from your kettles first!
This is a Weber 22″ Shish Kabob set owned by WKC member Jeff. This cool accessory was offered as early as 1963 based on Weber paperwork. It came in sizes for the 18.5, 22.5, as well as the 26.5″ kettle. The 18.5″ came with 4 skewers, while the 22.5 and 26.5″ models came with 6…
Forum member, and longtime friend of mine, Blieb, offered up his review of the Bushman Bear Claws. Thanks a lot dude! Some WKC Shwag is in the mail for you!! ————————- A while back, I scored some Bushman’s Bear Claws – Meat Handling Forks. At $1-5, they’re a hell of a value. At $10 I…
Let’s get a few things straight about cold smoking. It’s not really “cold” – it’s just not hot. Cold smoking is a technique you use to apply smoke flavoring to foods without cooking or heating them. You can use cold smoking to smoke salmon, smoke homemade bacon, smoke salt, smoke nuts, and my favorite… smoke…
Pictured here is a true classic almost out of the time machine. This is a patent number kettle that would be period correct for the years between 1973-1975. The grill owner is WKC member Harris92. The story behind this classic is that the grill was purchased (by an uncle) for the seller’s grandfather as a…
Marty, one of our respected WKC Advisers, is currently traveling in Dubai. Like any respectable Weber collector would do, he went shopping for all the badass Weber products and colors that aren’t available in the USA. The prices are high, and shipping cost would be crazy – but I wouldn’t be able to resist shipping…