1997 EI-code 18.5 OTS

Well it’s here isn’t it. The cold, windy, snowy days. The idiot drivers. The bell ringers. The 4:30pm sunsets. Don’t let the 6 months of that crap depress you though – get outside and grill! Grilling in the winter isn’t really THAT much different than grilling in the summer. Lets break down the cold weather…

One great aspect of the Weber Kettle is that it can cook at all types of temperature ranges from cold smoking, hot smoking, low and slow bbqing, baking and grilling. Tweaking the internal temperature is accomplished with the amount of charcoal, charcoal position, and the the adjustable vents. Since the adjustable vents give you versatility, a…