Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

What's the temp?

Started by Big Dawg

Pages1 2

Replies: 15
Views: 4,359

March 24, 2016, 03:27:01 PM
by Big Dawg

3Lb Bone in ribeye, Peaches, & Veggies

Started by pbe gummi bear

Pages1 2

Replies: 22
Views: 4,353

September 09, 2013, 06:29:49 PM
by pbe gummi bear

Killa Grilla?

Started by therod

Pages1 2

Replies: 16
Views: 4,348

November 26, 2019, 05:41:44 PM
by Transit98

recipe/technique needed: smoked mac and cheese

Started by Troy

Pages1 2

Replies: 18
Views: 4,347

March 31, 2015, 04:33:05 PM
by Troy

Tagine cooking

Started by wolgast

Replies: 10
Views: 4,343

May 23, 2013, 04:32:56 AM
by DoppelBock

Pulled pork guidance needed from the experts

Started by Nate

Pages1 2

Replies: 20
Views: 4,334

August 29, 2014, 04:23:39 PM
by Nate

4 Days Of Cookin'

Started by MrHoss

Replies: 13
Views: 4,330

May 20, 2014, 07:01:36 PM
by Idahawk

The Longest Pork Shoulder Smoke... ever...

Started by SixZeroFour

Pages1 2

Replies: 23
Views: 4,329

May 07, 2015, 11:42:25 PM
by 1911Ron

I did it, Cajun Bandit ordered

Started by iCARRY

Pages1 2

Replies: 15
Views: 4,326

April 10, 2016, 12:13:37 PM
by addicted-to-smoke

Lighting a chimney on really windy days

Started by Schaefd2

Pages1 2 3

Replies: 30
Views: 4,322

November 10, 2017, 11:15:13 AM
by HoosierKettle

Double Trouble (Pic heavy)

Started by HankB

Pages1 2

Replies: 28
Views: 4,320

October 22, 2013, 08:10:45 PM
by HankB

Ranch Spam

Started by fedex

Pages1 2

Replies: 15
Views: 4,317

July 12, 2015, 02:49:48 PM
by truckertrash

Cook on Charcoal Grate?

Started by Tommy B

Pages1 2

Replies: 16
Views: 4,313

October 08, 2015, 11:54:19 AM
by Metal Mike

Hot and Fast Brisket on 26" Kettle?

Started by jdefran

Replies: 12
Views: 4,307

May 16, 2015, 08:39:01 AM
by 1buckie

Thanksgiving

Started by Stu Clary

Pages1 2

Replies: 15
Views: 4,303

December 03, 2015, 11:22:03 PM
by Jon

Hump Day Ribs

Started by Bustin Butt

Pages1 2

Replies: 23
Views: 4,301

August 07, 2016, 05:27:55 PM
by Bustin Butt

Balsamic Marinated Fire Roasted Vegetable Sandwich

Started by Larry Wolfe

Replies: 5
Views: 4,301

June 29, 2012, 06:56:23 AM
by zavod44

"Can we have pizza for lunch Popsie?"

Started by kako5256

Replies: 10
Views: 4,294

November 07, 2013, 04:29:38 PM
by kako5256

Today's Turkey

Started by bigredmf

Pages1 2

Replies: 20
Views: 4,288

September 30, 2014, 05:47:27 PM
by Craig

First Time Brisket - Tips?

Started by Thunder71

Replies: 12
Views: 4,288

September 05, 2013, 11:45:11 PM
by Aawa