Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Snake method experiment on 26

Started by 3sSecurity

Replies: 8
Views: 4,092

February 02, 2016, 02:25:26 PM
by 3sSecurity

Ribs!

Started by cstamper

Replies: 8
Views: 936

March 03, 2020, 09:37:21 PM
by bbqking01

Too much food!

Started by unometooo

Replies: 8
Views: 1,907

October 06, 2016, 11:28:30 AM
by Lightning

Smoked Smashed Burgers

Started by MrHoss

Replies: 8
Views: 1,749

January 19, 2016, 01:16:26 PM
by MrHoss

Grilling for 7-8 people, chicken, corn and potatoes.

Started by Sandrion

Replies: 8
Views: 1,239

September 20, 2017, 04:29:38 AM
by Kneab

Tater Grenade

Started by Normal_J_Bird

Replies: 8
Views: 1,722

May 29, 2018, 05:55:46 AM
by mhiszem

I like my slow n sear

Started by Darko

Replies: 8
Views: 1,102

April 06, 2017, 06:32:35 AM
by Big Dawg

Costco Prime NY strips

Started by LightningBoldtz

Replies: 8
Views: 1,539

January 18, 2016, 12:10:56 PM
by weldboy

Smoked meatloaf

Started by jmccormick1220

Replies: 8
Views: 956

June 01, 2018, 05:15:27 PM
by jmccormick1220

What is the best size vortex for 22" kettle

Started by CharliefromLI

Replies: 8
Views: 4,342

January 24, 2016, 04:36:27 PM
by Wahoo95

Bacon! 12 days of curing comes to the payoff

Started by jfbincypress

Replies: 8
Views: 1,370

January 20, 2016, 07:28:09 AM
by Maxmbob

Best way to cook frozen burgers?

Started by Firemunkee

Replies: 8
Views: 1,098

May 31, 2018, 09:26:38 AM
by Darko

Hanging Thermometer on Grill Handle

Started by BBQFiend

Replies: 8
Views: 2,426

February 02, 2016, 02:39:19 PM
by Big Dawg

First brisket on Weber Kettle!

Started by BillyGentry

Replies: 8
Views: 1,029

May 29, 2018, 02:45:28 AM
by mhiszem

Cookin' on the "Red" Ranger.....

Started by harris92

Replies: 8
Views: 1,342

January 23, 2016, 11:54:31 AM
by SixZeroFour

Maple-Cherry Glazed Pork Loin

Started by Cool Lo Brown

Replies: 8
Views: 910

April 14, 2017, 03:54:47 PM
by clarissa

Stuffing The Old Crock Pot With PSB

Started by MrHoss

Replies: 8
Views: 1,957

March 20, 2016, 10:34:28 AM
by guitarfish

Yesterday's apple wood haul, cut and mostly split. Now what please?

Started by Tallbald

Replies: 8
Views: 1,669

May 15, 2020, 06:31:22 AM
by Tallbald

A couple of miscellaneous questions

Started by JackofAllTrades

Replies: 8
Views: 1,485

April 09, 2017, 07:57:00 PM
by 1buckie

Pork tenderloin

Started by bbqking01

Replies: 8
Views: 980

February 26, 2020, 11:34:00 AM
by double_p