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Author Topic: Simple Pizza Sauce  (Read 12629 times)


  • WKC Brave
  • Posts: 121
Simple Pizza Sauce
« on: February 22, 2020, 03:14:02 PM »
Just got-out of three(3) hour "Weber Grill Academy" Pizza Course given here in San Jose, Costa Rica in which I really enjoyed and learned a few things in preparing a pizza for both the Charcoal and Gas Grills.  The following is a pretty good simple recipe for Tomato Pizza Sauce in which I am translating from the Spanish Language:

For 4 Portions:

1 lb Ripe Tomatoes
6 Garlic Cloves
Small Piece Sliced Onion or to your liking
3 1/2 Tablespoons Tomato Paste
10 Fresh Basil Leaves
1 Tablespoon Extra Virgin Olive Oil
1/2 Teaspoon Oregano
Your Call on Adding Salt, Black Pepper and Sugar

Preparation Steps:

1.Prepare your Grill for a medium Temperature(350 Degrees to 450p Degrees F or 117 C to 232 C.  Place a Metal Canister for Veggies on the lighted Grill in order to heat-up.

2. Cut into medium pieces the Veggies and place into the heat-up veggie canister on the Grill. Add some salt and pepper and olive oil to this mixture. Grill these Veggies with the lid closed but open-it once to give-it a stir or two until somewhat soft, around 15 to 20 minutes.

3. Once the Veggies are cooked(around 15 to 20 Minutes) let them cool for around 5 minutes.  Place the cool-downed Veggies into a Food Processor and process with the added tomato paste, basil and oregano until you obtain a puree texture. Transfer to a bowl and add some salt, black pepper and sugar to your liking

« Last Edit: February 24, 2020, 03:24:25 PM by tibas92017 »


  • WKC Ranger
  • Posts: 872
Re: Simple Pizza Sauce
« Reply #1 on: February 24, 2020, 06:54:46 AM »
I like the simple ingredients - I always thought simplest is best! thx!
Wife: Let me guess... you want to grill again


  • WKC Ambassador
  • Posts: 10474
Re: Simple Pizza Sauce
« Reply #2 on: February 24, 2020, 07:01:35 AM »
Nice simple recipe
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill


  • WKC Ranger
  • Posts: 1307
Re: Simple Pizza Sauce
« Reply #3 on: March 02, 2020, 04:14:07 AM »
The most amazing thing to add to any pizza recipe is just putting it in a charcoal grill with wood fire.  I have been amazed at how much better even a plain pizza tastes on the charcoal grill vs. throwing it in a traditional oven. 
ISO: 18" & 22" Lime, 22" Cado, Plum SSP, Clean & Colored 18" for Midget Mod, and the usual Grails.