I just got my new pizza oven for my weber today and thought I would share my thoughts on it. I haven't used it yet but this is my thoughts on the fit and finish of it. There was a discussion on here (I think it was here) about this oven and there were some mixed emotions because some said the design was ripped off from the kettle pizza oven and built in china. I didn't post this to cause any arguments or brand bashing, I want to give my opinion so in hopes that it will help others with their decission to purchase a pizza oven. I am not brand specific or brand loyal to any brand of merchandise on anything. I buy what I feel is going to suit me best for what I want and what I think is the best deal I can find. Out of the three pizza ovens that I know of for the weber kettle, I believe this one is going to be best for me. The pizza oven I am talking about is the onlyfire. I picked it up for $102 incl shipping. The kettle pizza was $149.
Right out of the box it felt good and solid. I liked the fact that it was constructed of one formed piece of stainless and sat on the lip of the bowl the same way the weber lid does. The fit on my master touch was an exact fit to the bowl. It fit the weber bowl better than the weber lid did. The weber lid was a bit sloppy on the ring but no more than it is on the weber itself, so I guess I can't really complain about that. It came with a pizza stone and an aluminum peel. The clips that come with it to raise the grill up so it is level with the top of the kettle rim are pretty cheezy but they will work I guess. I will be making my own that will be installed permently on the ring so to me thats not an issue. Over all I am very happy with my purchase but I guess the real test will be if it works, but I can't see why it wouldnt, These pizza ovens are not a very technical peice of equipment. I will report back when I make my first pie with it.