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Weber Kettle Club Forums
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Saturday Ribs (a cook full of firsts)
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Topic: Saturday Ribs (a cook full of firsts) (Read 1060 times)
Neil_VT00
WKC Ranger
Posts: 1769
Saturday Ribs (a cook full of firsts)
«
on:
February 03, 2018, 09:46:39 AM »
Cooking some ribs on a quiet Saturday. Some firsts for are making it a fun cook...
-First time I have cooked on the Chestnut
-First use of my new SnS
-First use of
@CatskillSmoker
's maple sugar in the rub
Can't wait for dinner!
«
Last Edit: June 07, 2018, 11:55:13 AM by Neil_VT00
»
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JEBIV
WKC Ambassador
Posts: 10688
Re: Saturday Ribs (a cook full of firsts)
«
Reply #1 on:
February 03, 2018, 09:56:55 AM »
That is the way to put all things into play at once, love the chestnut, may be inspiration to break mine out for another cook
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill
mhiszem
WKC Performer
Posts: 3493
Re: Saturday Ribs (a cook full of firsts)
«
Reply #2 on:
February 03, 2018, 10:03:37 AM »
Wow looks like a great start to the day. Can’t wait to see how the ribs turn out.
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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow
Travis
WKC Ambassador
Posts: 6537
Re: Saturday Ribs (a cook full of firsts)
«
Reply #3 on:
February 03, 2018, 12:45:05 PM »
Man, that chestnut is gorgeous[emoji106]
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Neil_VT00
WKC Ranger
Posts: 1769
Re: Saturday Ribs (a cook full of firsts)
«
Reply #4 on:
February 03, 2018, 12:56:58 PM »
Ribs are almost done.
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michaelmilitello
WKC Performer
Posts: 4028
Re: Saturday Ribs (a cook full of firsts)
«
Reply #5 on:
February 03, 2018, 01:37:11 PM »
Quote from: Neil_VT00 on February 03, 2018, 12:56:58 PM
Ribs are almost done.
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Looks great. I’m getting ready to cook on a vintage daisy wheel Kettle for the first time. What temp and vent settings did you cook on?
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Neil_VT00
WKC Ranger
Posts: 1769
Re: Saturday Ribs (a cook full of firsts)
«
Reply #6 on:
February 03, 2018, 01:40:37 PM »
I was cooking at 225-250 with a slow ‘n sear. Too vent was wide open for most of the cook and 2 bottom vents were cracked open and 1 was closed.
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Neil_VT00
WKC Ranger
Posts: 1769
Re: Saturday Ribs (a cook full of firsts)
«
Reply #7 on:
February 03, 2018, 01:45:10 PM »
Dinner’s on.
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mhiszem
WKC Performer
Posts: 3493
Re: Saturday Ribs (a cook full of firsts)
«
Reply #8 on:
February 03, 2018, 02:26:07 PM »
Looks delicious!
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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow
jdorn
WKC Ranger
Posts: 677
Re: Saturday Ribs (a cook full of firsts)
«
Reply #9 on:
February 03, 2018, 03:15:05 PM »
I love that grill!!! Great looking cook as well.
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Firemunkee
WKC Ranger
Posts: 1971
Re: Saturday Ribs (a cook full of firsts)
«
Reply #10 on:
February 03, 2018, 08:44:03 PM »
[emoji106][emoji106]
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Together we'll fight the long defeat.
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Weber Kettle Club Forums
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Saturday Ribs (a cook full of firsts)