Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Cinco de Mayo Burgers

Started by MossyMO

Pages1 2

Replies: 15
Views: 2,086

May 06, 2017, 06:28:58 AM
by hawgheaven

Last Good Cook Day This Year?......Beef Ribs.

Started by MrHoss

Pages1 2

Replies: 15
Views: 2,078

November 22, 2016, 08:40:05 PM
by Garvinque

Ham on.

Started by Darko

Pages1 2

Replies: 15
Views: 1,274

April 10, 2017, 08:33:07 AM
by RumBar

Wood Fire Cooking

Started by tonydig

Pages1 2

Replies: 15
Views: 1,844

March 20, 2019, 11:11:46 AM
by tonydig

"30 chicken legs?" he asked.

Started by addicted-to-smoke

Pages1 2

Replies: 15
Views: 2,826

February 20, 2016, 09:03:18 AM
by addicted-to-smoke

Beef fillets and sprouts

Started by Travis

Pages1 2

Replies: 15
Views: 1,576

December 26, 2017, 07:49:26 AM
by jeffrackmo

Chicken Soup Today Updated 10_13_16

Started by Shoestringshop

Pages1 2

Replies: 15
Views: 1,989

October 05, 2016, 06:20:49 PM
by austin87

Prime Ribeyes with Blue Balls (no money shot)

Started by austin87

Pages1 2

Replies: 15
Views: 3,541

May 07, 2017, 06:54:43 AM
by bbqmasterchef

Need advise

Started by Lemans

Pages1 2

Replies: 15
Views: 2,156

December 24, 2016, 03:43:49 PM
by jeffrackmo

What is your favorite rub?

Started by chigolf

Pages1 2

Replies: 15
Views: 1,601

December 26, 2018, 05:50:13 AM
by hawgheaven

First Go with Kettle

Started by brokenappletree

Pages1 2

Replies: 15
Views: 4,849

March 29, 2016, 05:13:25 PM
by LaTuFu

Various Cooks- first post- pic heavy

Started by phillyc0wb0y

Pages1 2

Replies: 15
Views: 3,074

April 27, 2013, 03:48:12 PM
by Craig

Forgive me father for I have sinned...

Started by Tim in PA

Pages1 2

Replies: 15
Views: 3,975

January 13, 2014, 11:17:31 AM
by Craig

Carson Rodizio Brazilian rotisserie on my 26.75

Started by FrozenTundra

Pages1 2

Replies: 15
Views: 5,050

October 05, 2015, 12:32:08 PM
by alecksjaycubs

Slow N'Sear with rotisserie?

Started by Grillagin

Pages1 2

Replies: 15
Views: 3,882

November 13, 2017, 10:18:11 AM
by Joetee

Burger blends

Started by EricD

Pages1 2

Replies: 15
Views: 4,512

March 03, 2016, 06:22:58 AM
by jcnaz

What's the temp?

Started by Big Dawg

Pages1 2

Replies: 15
Views: 4,422

March 24, 2016, 03:27:01 PM
by Big Dawg

London Broil and tomato risotto

Started by Chasing_smoke

Pages1 2

Replies: 15
Views: 2,503

August 31, 2013, 10:19:45 AM
by jamesnomore

Various cooks.

Started by Jocool

Pages1 2

Replies: 15
Views: 3,148

September 18, 2015, 11:31:30 AM
by Jocool

Pizza Question

Started by SwampDonkeyzBBQ

Pages1 2

Replies: 15
Views: 4,698

October 25, 2014, 01:13:42 PM
by 1buckie