Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Sausage temps

Started by DoppelBock

Replies: 12
Views: 4,794

May 07, 2013, 05:27:02 AM
by HankB

Rib Racks and Wrapping

Started by Eapples

Replies: 13
Views: 4,793

January 30, 2014, 06:54:08 AM
by 1buckie

achieving 215-230 degrees and blue smoke

Started by S!LVER

Pages1 2

Replies: 18
Views: 4,772

April 22, 2016, 07:04:16 AM
by MacEggs

Cooking The Weber Covered Way.....recovery time

Started by 1buckie

Replies: 11
Views: 4,771

August 30, 2014, 07:44:30 AM
by Craig

Simple chicken thighs

Started by addicted-to-smoke

Pages1 2

Replies: 15
Views: 4,769

March 07, 2015, 07:29:04 AM
by addicted-to-smoke

My First Brisket On A 18.5 WSM

Started by argentflame

Replies: 13
Views: 4,768

May 30, 2014, 07:39:43 AM
by argentflame

Who cut the cheese?

Started by Aawa

Replies: 13
Views: 4,762

November 10, 2013, 04:48:19 AM
by Aawa

Lousy First Spatchcock

Started by Bugman

Pages1 2

Replies: 21
Views: 4,759

August 03, 2015, 05:18:22 AM
by Bugman

Salt-Baked Potatoes with Roasted Garlic and Chive Butter

Started by bama bbq

Replies: 5
Views: 4,755

November 12, 2012, 10:26:34 AM
by Tim in PA

Grillfella needs help

Started by Shoestringshop

Pages1 2 3

Replies: 40
Views: 4,752

January 05, 2018, 06:20:45 AM
by Shoestringshop

Chicken Thighs, Baked Beans & Grilled Pineapple w/ Baked Apple Bombs for dessert

Started by SixZeroFour

Pages1 2

Replies: 21
Views: 4,750

July 11, 2015, 07:28:13 PM
by SixZeroFour

What's your favorite tailgate foods?

Started by OoPEZoO

Pages1 2

Replies: 15
Views: 4,735

April 08, 2015, 11:27:19 PM
by 1buckie

pork butt

Started by rober

Replies: 10
Views: 4,718

April 26, 2024, 06:25:57 AM
by bamakettles

When not grilling, what type of cookware do you use?

Started by jdefran

Pages1 2

Replies: 23
Views: 4,710

August 12, 2015, 11:31:05 PM
by SmokenJoe

Need spatchcock tips

Started by Grizz

Pages1 2

Replies: 15
Views: 4,707

June 24, 2015, 11:11:24 AM
by Grizz

How hot do you get your brisket?

Started by mike.stavlund

Pages1 2

Replies: 21
Views: 4,702

July 19, 2013, 05:37:45 PM
by mike.stavlund

Getting ready for #3

Started by sinisterdonut

Pages1 2 3

Replies: 34
Views: 4,700

January 08, 2017, 01:11:27 PM
by sinisterdonut

First Snake Chicken Thighs

Started by jamesnomore

Replies: 13
Views: 4,698

September 06, 2013, 05:11:24 AM
by immgunn

Thanks Rick for the redhead! With Pr0n.

Started by funTRD

Pages1 2

Replies: 15
Views: 4,692

August 06, 2013, 02:58:49 PM
by 1buckie

Drip beans cooking

Started by MartyG

Pages1 2

Replies: 16
Views: 4,690

July 09, 2014, 09:51:27 AM
by 1buckie