Getting ready for #3

sinisterdonut · January 06, 2017, 07:52:13 AM

Hey guys I'm getting ready for a low,slow, and long cook tomorrow on da Master Touch. I'm planning on using da snake method and starting at 6 in da morning

all rubbed down and ready for a nap,lol.

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Travis · January 06, 2017, 09:20:47 AM

What's your rub?

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sinisterdonut · January 06, 2017, 09:30:34 AM

It's combination of the McCormick Smoke house Maple and Adkins pork and chicken rub.

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kettlebb · January 06, 2017, 09:41:18 AM

Have you done the snake method before or is this your first try? I haven't tried the snake yet. Looking forward to seeing the progress on this one.

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sinisterdonut · January 06, 2017, 09:43:07 AM

I used it ounce in ma old smokey 18", I like da low temps and da amount of burn time.

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WNC · January 06, 2017, 11:27:59 AM

Good luck!
Can't wait to see how it turns out

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Davescprktl · January 06, 2017, 04:59:50 PM

We'll be watching. No pressure....lol!

sinisterdonut · January 06, 2017, 05:03:05 PM

Definitely gonna need da luck, it's supposed to be 20 degrees when I start in da morning, we Louisiana boys don't see dat often

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sinisterdonut · January 07, 2017, 03:45:20 AM

Well been up since 6 getting after it, 20 degrees outside and dis where we at

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haeffb · January 07, 2017, 04:15:30 AM

Ha, it was 0 degrees here in Missouri when I got up. It's now infinitely warmer at 1 degree. I won't be grilling this morning.

Travis · January 07, 2017, 04:23:49 AM

Hardest part of this cook is over! Getting up and out in this crap!

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sinisterdonut · January 07, 2017, 04:25:43 AM

Ya, it's been on an hour and holding steady at 240

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kettlebb · January 07, 2017, 05:17:03 AM

It 1 degree here in Ohio also. I'd love to get out a grill today but this damn upper respiratory crap won't go away.
@sinisterdonut looks like a good setup. Might be ready for dinner. What is a normal temp for Louisiana in January?

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sinisterdonut · January 07, 2017, 05:21:19 AM

Usually upper 30s - 50s this time of year.

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sinisterdonut · January 07, 2017, 07:40:59 AM

Well we are 4 hours in, I gave it a spritz with some apple juice and checked IT, grill is at 250 and IT is at 125.

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Getting ready for #3