Cream cheese cinnamon crescent

[One Touch Platinum]

2 (8 ounce) cans crescent dough

2 (8 ounce) packages cream cheese

1/2 cup of sugar and  3/4 cup of sugar

1 teaspoon vanilla extract

1/2 cup melted butter

1 teaspoon cinnamon



Grease a 9x13 pan.
Roll out one can of crescent rolls in bottom of pan.
Cream together cream cheese 1/2 cup of sugar and 1 teaspoon of vanilla. Spread this mixture over crescent rolls in pan.
Lay out second tube of crescent rolls over mixture.
Melt 1/2 cup of butter and mix in 3/4 cup of sugar and 1 teaspoon of cinnamon pour over top.
Bake at 350 for about 30 minutes. Let cool, you can eat this warm or refrigerate first.

[Lerxst]

Thanks.

Looking forward to giving this a try.

Lerxst.