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Author Topic: Sous vide and fire Rib Roast  (Read 458 times)

martdidit

  • Happy Cooker
  • Posts: 8
Sous vide and fire Rib Roast
« on: April 07, 2019, 10:32:32 AM »
3 hours slow on 47c sous vide. Then on the hot go! Tasted well!

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JEBIV

  • WKC Ambassador
  • Posts: 10688
Re: Sous vide and fire Rib Roast
« Reply #1 on: April 07, 2019, 10:33:41 AM »
Looks grate

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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

TheKevman

  • WKC Brave
  • Posts: 382
Re: Sous vide and fire Rib Roast
« Reply #2 on: April 07, 2019, 11:28:28 AM »
Holy cow, that looks amazing. Last pic could've come out of a magazine.
A man who has an experience is never at the mercy of a man who has just a theory.