Pulled beef

[irv39]

Did this about a month ago and thought I would change it up a little, put kosher salt and course black pepper on  beef chuck roast  and cook it at 275 with hickory for 3 hrs. then put it in a pan with 1 cup beef broth 1 pkg. onion soup mix and 1 clove garlic and cover with foil and cook for another 3 hrs. at 275 and it turned out excellent, drained out beef broth and after shredding I added some of the beef broth in the beef.
Just on

Temp

3 hrs

Covered

Shredded

Plated

[Nate]

Look great! I really need to try a pulled beef.

[Weber MD]

Looks delicious.

[1buckie]

Pulled pork is great, but there's nothing like pulled beef !!!!


Real nice cookup !!!!

REAL NICE !!!!!