Two golden chickens

[HoosierKettle]

This Carolina gold sauce was awesome on two small cut up fryers.




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[SixZeroFour]

That looks and sounds really good - what sort of hot sauce do you use?

[HoosierKettle]

That looks and sounds really good - what sort of hot sauce do you use?

It depends on what I’m eating but some of my favorites are Texas Pete for a regular hot sauce, Tabasco on breakfast foods, sriracha on Asian foods, green Tabasco,  cholula, Caribbean el yucateco, green el yucateko, franks for Buffalo wings.

Honorable mentions include secret aardvark, Tabasco brand sriracha, phsyco soy, Louisiana hot sauce and many others I can’t think of right now.


Sent from my iPhone using Weber Kettle Club

[bamakettles]

Grate looking chicken!  We really like sweet/mustard based sauces with chicken.  Just discovered G Hughes sugar free famous cluckin sauce that is really good.


Sent from my iPad using Weber Kettle Club

[OkieGirl]

Yum!

[JEBIV]

looks awesome, love carolina gold on chicken

[Easy]

while we are talking hot sauce, lets and one that has some flavor with its heat, we have most of the ones mentioned but use this type most often .

https://www.walmart.com/ip/P-F-Chang-s-Home-Menu-Korean-Style-Gochujang-Hot-Sauce-10-oz/970597671?wmlspartner=wlpa&selectedSellerId=0&wl13=1417&adid=22222222277970597671_117755028669_12420145346&wmlspartner=wmtlabs&wl0=&wl1=g&wl2=c&wl3=501107745824&wl4=pla-294505072980&wl5=1013466&wl6=&wl7=&wl8=&wl9=pla&wl10=8175035&wl11=local&wl12=970597671&wl13=1417&veh=sem_LIA&gclid=EAIaIQobChMI25XB6_vM_QIVqRKtBh0TkglzEAQYASABEgI8hvD_BwE&gclsrc=aw.ds