LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

[PotsieWeber]

A turkey.  It started out on an old 22" roti that I got with a kettle this summer.  Had 3 chickens on it before without a problem, but a 20 lb turkey and the motor didn't want to turn.  Motor is some other brand, don't remember what.  So, I transferred the coals to my 18 WSM & added more.  It will be done very, very late tonight/tomorrow morning. 

[Jon]

Way to go. Adapting to adversity.

[Cellar2ful]

Reverse seared Berkshire pork chops.








There was so much smoke in the air from searing it confused the auto-focus feature on my camera. They came out amazing BTW.

[captjoe06]

https://www.youtube.com/watch?v=oKQu6POsK0Y

[Rub]

Oxtail, thanks for the idea Joey C!


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[michaelmilitello]

Beef short ribs. 


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[Shoestringshop]

 


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[MadGasser]

Buffalo wings.

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[kettlebb]

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[kettlebb]

Plated



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[Italian Stallion]

Santa put a brisket flat on around 5:30 and left a turkey breast brining.



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[cajunrph]

Using a smoke-n-sear on a 22inch red limited edition Weber kettle.

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[JEBIV]

Birds are looking good

[cajunrph]

Next up ABT.

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[Filibuster]

Two pheasants, two Cornish hens, one roti chick. Whew!!! Merry Christmas everyone.

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