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Author Topic: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!  (Read 262960 times)

duff645

  • Smokey Joe
  • Posts: 52
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #60 on: December 15, 2018, 06:56:41 AM »
Some folks bring plates of cookies to their neighbors and co-workers during the holidays.  I prefer smoked beef short ribs!
Using my 22wsm with Cajun Bandit Pellot Pro and hickory pellets
« Last Edit: December 15, 2018, 07:10:23 AM by duff645 »
ad fumant, condimentum in, ut serviant

Bob BQ

  • WKC Performer
  • Posts: 4464
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #61 on: December 15, 2018, 08:36:01 AM »
Rainy and cold. Good day for thighs, wings, and a pork steak...


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BBQ:it's what's for dinner. Grails ISO: 18 Custom. Red SJ. vintage Glen Blue.

Shoestringshop

  • WKC Performer
  • Posts: 2546
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #62 on: December 15, 2018, 08:53:47 AM »
 


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Wife said "No more GRILLS in this house!" So I bought a 2nd house!

HoosierKettle

  • WKC Ambassador
  • Posts: 6788
LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #63 on: December 15, 2018, 10:47:47 AM »
This is my new favorite thread.  So much goodness. Im grilling in the smoke shack right now.




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« Last Edit: December 15, 2018, 10:58:57 AM by HoosierKettle »

pancho2017

  • WKC Brave
  • Posts: 267
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #64 on: December 15, 2018, 11:55:58 AM »
Runnin' duels today.
Wifey wanted rice and veggies cooked in the house, she can have that. So I did a half pound burger with jalapeno bacon on a onion bun using the LE and frozen Red Robin steak fries on the Q1200.

RumBar

  • WKC Brave
  • Posts: 381
LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #65 on: December 15, 2018, 02:23:26 PM »
Cornish hens on the rotisserie and potatoes in cast iron.


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vwengguy

  • WKC Ranger
  • Posts: 918
LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #66 on: December 16, 2018, 07:35:05 AM »
1st snow of the year here.. that wont stop me! Spare Ribs and a sweet potato Hot and Fast style.



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lunchman

  • Smokey Joe
  • Posts: 32
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #67 on: December 16, 2018, 10:14:39 AM »
Grilling for Buffalo Chicken (Legs). Thought I had Wings in the freezer, but Legs will do. On the 18" Kettle, crisping up nicely, indirect with the SnS -





And they're done and plated -



Wings, legs, doesn't matter. It's all good.

-lunchman
Bubba Keg, Goldens' Cast Iron Cooker, Weber 18" Kettle

SixZeroFour

  • Moderator
  • Posts: 5268
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #68 on: December 16, 2018, 12:14:57 PM »
Rib night!





« Last Edit: December 17, 2018, 08:06:12 AM by SixZeroFour »
W E B E R    B A R - B - Q    K E T T L E

double_p

  • WKC Brave
  • Posts: 102
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #69 on: December 16, 2018, 02:34:01 PM »
Pizza night on the spirit. This one is sausage, zucchini, onion and cheese with bechamel sauce.

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« Last Edit: December 16, 2018, 02:35:45 PM by double_p »
Spirit 310, black master touch.

Rub

  • WKC Ranger
  • Posts: 1738
    • Swamp Boys BBQ
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #70 on: December 16, 2018, 04:16:27 PM »
Sliced some ribeyes off a roast and grilled them on the 26 thumbscrew. What they lacked in appearance they made up for in taste. So tasty.



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In the market for unicorns to complete my collection: Ambassador, Plainsman, Meat Cut, Custom, Blue 18 MBH, Green 18 MBH

HoosierKettle

  • WKC Ambassador
  • Posts: 6788
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #71 on: December 16, 2018, 04:25:43 PM »
Nice rub. I used your sauce tonight on wings.

Not kettle but still great.




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Rub

  • WKC Ranger
  • Posts: 1738
    • Swamp Boys BBQ
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #72 on: December 16, 2018, 05:18:18 PM »
Nice rub. I used your sauce tonight on wings.

Not kettle but still great.

Looks like you fried them perfectly, and thanks for the shout out!
I've found if you like a little more heat on your wings, add a squirt or two of Sriracha sauce to my Original sauce. The sweet and heat pairing is amazing.
In the market for unicorns to complete my collection: Ambassador, Plainsman, Meat Cut, Custom, Blue 18 MBH, Green 18 MBH

Hell Fire Grill

  • WKC Performer
  • Posts: 2049
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #73 on: December 16, 2018, 05:41:24 PM »
Just chix & taters

You can't always get what you want....but if you try sometimes you get what you need

HoosierKettle

  • WKC Ambassador
  • Posts: 6788
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #74 on: December 17, 2018, 05:13:37 AM »

Just chix & taters



Looks good. I love how that lump burns purple.


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