Another CGA+Craycort cook, this time a simple strip. Made my cross marks and then slid the whole grate over indirect until 135F. Love this setup for grilling one or two steaks.
Got all the rancid gummy oil and rust cleaned off the lid. Still working on the pot, the outside has thicker burned on crud that's being stubborn.Sent from my SM-G991U using Weber Kettle Club mobile app
It looks just like my lodge. I’ll have to pull it out and see if there’s anything on the bottomSent from my iPhone using Weber Kettle Club
Came a across a local collector looking to part with a Griswold large slant logo #14 skillet, my grail!!So I had to break out my collection to see what I could part with to get it, so I thought I would share my collection as I have never taken photos of all of it together!Some have not yet been restored, so please no judgements!
Quote from: acast285 on July 11, 2021, 03:45:29 PMCame a across a local collector looking to part with a Griswold large slant logo #14 skillet, my grail!!So I had to break out my collection to see what I could part with to get it, so I thought I would share my collection as I have never taken photos of all of it together!Some have not yet been restored, so please no judgements!Nice collection you have there! Sent from my SM-G991U using Weber Kettle Club mobile app