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Author Topic: Pulled pork hash  (Read 1618 times)

LightningBoldtz

  • WKC Ambassador
  • Posts: 5965
Pulled pork hash
« on: September 22, 2015, 05:48:41 AM »
Yes, have that extra pulled pork for breakfast.

1/2 large diced onion sauteed in butter
1/2 red pepper
4 diced potatoes
various spices (your choice)
saute until thoroughly mixed
add pulled pork
Broil mixture
add cheese.

This is the way I made it, obviously it could be made 100 other ways depending on your heat preference etc.

Put this on a slice of toast and top with 2 over easy eggs. Heaven


« Last Edit: September 22, 2015, 05:50:56 AM by LightningBoldtz »
I am not a collector, but I do have a small collection.
"You can have everything in life you want if you will just help enough other people get what they want"
8 MBH, 2 WoodDale, a SCG, and other stuff, including Pellet grills.

TheDude

  • WKC Performer
  • Posts: 2375
Re: Pulled pork hash
« Reply #1 on: September 22, 2015, 08:29:43 AM »
Perfect idea for leftover butt. Consider the idea stolen. Haha
Still need a 22” yellow

Winz

  • WKC Ranger
  • Posts: 1714
Re: Pulled pork hash
« Reply #2 on: September 22, 2015, 11:34:39 AM »
Sounds like a great filling for a fatty!
Winz
In an ongoing relationship with a kettle named Bisbee.

TheDude

  • WKC Performer
  • Posts: 2375
Re: Pulled pork hash
« Reply #3 on: September 22, 2015, 11:44:30 AM »
Sounds like a great filling for a fatty!
Winz

This guys using his noggin. Slice it and top with an egg.
Still need a 22” yellow

WNC

  • WKC Performer
  • Posts: 4076
Re: Pulled pork hash
« Reply #4 on: September 22, 2015, 03:41:14 PM »
Looks awesome!
But what's left over pulled pork? 😀

1911Ron

  • WKC Performer
  • Posts: 4457
Re: Pulled pork hash
« Reply #5 on: September 22, 2015, 05:36:52 PM »
Sounds like a great filling for a fatty!
Winz
Yes!  ;D
Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......

feeshrman

  • WKC Brave
  • Posts: 208
Re: Pulled pork hash
« Reply #6 on: September 22, 2015, 06:02:03 PM »

Sounds like a great filling for a fatty!
Winz

This guys using his noggin. Slice it and top with an egg.
absolutely

bbquy

  • WKC Brave
  • Posts: 329
Re: Pulled pork hash
« Reply #7 on: September 23, 2015, 07:38:12 PM »
Looks awesome! Last year I had some left over pulled pork and my wife made an omelet with it then added some shredded cheddar. Man was it frikin good!!

weldboy

  • WKC Ranger
  • Posts: 1417
Re: Pulled pork hash
« Reply #8 on: September 24, 2015, 12:12:41 PM »
Looks great!


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