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Author Topic: the waiting is the hardest part.  (Read 8237 times)

Hogsy

  • WKC Performer
  • Posts: 3649
Re: the waiting is the hardest part.
« Reply #15 on: August 06, 2015, 11:32:35 PM »
What about the elusive Aussie compact model
I'm only 2 or 3 kettles away from being that creepy guy down the street with all the Webers
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GregS

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  • Posts: 2165
Re: the waiting is the hardest part.
« Reply #16 on: August 07, 2015, 05:13:05 AM »
Michelle is still my favorite aussie.  more of a sporty offering. 



I only use kettles with lid bales.

MacEggs

  • WKC Performer
  • Posts: 3477
Re: the waiting is the hardest part.
« Reply #17 on: August 07, 2015, 05:33:00 AM »
A select few of you feel the need to check out our Canadian models ….


Q: How do you know something is bull$h!t?
A: When you are not allowed to question it.

Idahawk

  • WKC Performer
  • Posts: 3300
Re: the waiting is the hardest part.
« Reply #18 on: August 07, 2015, 06:56:40 AM »
A " Westerner" is always a good choice




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Wanted plum/burgundy 18.5
WTB Color Copies of old Weber Catalogs

Hell Fire Grill

  • WKC Performer
  • Posts: 2049
Re: the waiting is the hardest part.
« Reply #19 on: August 07, 2015, 07:02:45 AM »
You can't always get what you want....but if you try sometimes you get what you need

Winz

  • WKC Ranger
  • Posts: 1716
Re: the waiting is the hardest part.
« Reply #20 on: August 07, 2015, 07:50:40 AM »
Michelle is still my favorite aussie.  more of a sporty offering. 






Love that.  Very Kate Hansen-esq





Winz
In an ongoing relationship with a kettle named Bisbee.

1buckie

  • WKC Ambassador
  • Posts: 9048
Re: the waiting is the hardest part.
« Reply #21 on: August 07, 2015, 05:53:11 PM »
This thread has gone on & on......and no mention at all of either vegetables......




.....or bacon.......








"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Harbormaster

  • WKC Ranger
  • Posts: 878
Re: the waiting is the hardest part.
« Reply #22 on: August 07, 2015, 07:51:45 PM »
This thread has gone on & on......and no mention at all of either vegetables......or bacon.......

Well thank goodness you took care of that!
I've got Webers. 10 - WSMs, 5 - 22.5" kettles, 2 - 18.5" kettle, 2 - SJS, 2 - SJP, 4 - WGA, 1 vintage Coolie Pan
"Animal flesh cooked over an open fire is a sensible and essential part of a well balanced diet"

jamesnomore

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  • Posts: 1010
WTB: Genesis Jr.

fedex

  • WKC Ranger
  • Posts: 1142
Re: the waiting is the hardest part.
« Reply #24 on: August 08, 2015, 02:56:12 AM »
I got to the end of this thread and couldn't remember what it was about.  I like it.
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AZRaptor

  • WKC Brave
  • Posts: 449
Re: the waiting is the hardest part.
« Reply #25 on: August 09, 2015, 10:56:10 PM »
I got to the end of this thread and couldn't remember what it was about.  I like it.

I got to the end of this post and was sad to see there were still no grill pics posted. Man I gotta slow down on this Weber kick...
I'M A RECOVERING WEBER ADDICT
Selling: Black & Green Gas Assist SS Performers, Brownie Gas Kettle, 1980 B Code Black MBH, 70's & '04 SJ, Weber Firepit, Black Happy Cooker On the Bubble: Blk Offset SJ

santrigo

  • Smokey Joe
  • Posts: 22
Re: the waiting is the hardest part.
« Reply #26 on: August 10, 2015, 03:12:36 AM »
do you have a vendor in EU?

GregS

  • WKC Performer
  • Posts: 2165
Re: the waiting is the hardest part.
« Reply #27 on: August 10, 2015, 04:27:40 AM »
do you have a vendor in EU?
nope, just a buddy that occasionally ships things here.

I only use kettles with lid bales.

GregS

  • WKC Performer
  • Posts: 2165
Re: the waiting is the hardest part.
« Reply #28 on: August 10, 2015, 04:46:38 PM »
i guess i'm going to be waiting a lot longer.

UPS ended up with the shipment and wants $675 for it. 

at first they said "customs fees".  then they said it was "international shipping charges".

i paid shipping already.  it wasn't anywhere near $675.  it never is.

i love UPS.  they rule. 
I only use kettles with lid bales.

chefn58

  • WKC Brave
  • Posts: 476
Re: the waiting is the hardest part.
« Reply #29 on: August 10, 2015, 06:00:05 PM »
That's the biggest bunch of BS I've ever heard of. F' them.


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Searching for a Blue 18" MBH