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Author Topic: Sweet and sour peppers and onions  (Read 296 times)

HoosierKettle

  • WKC Ambassador
  • Posts: 7366
Sweet and sour peppers and onions
« on: April 18, 2023, 03:47:44 AM »
Paired perfectly with some thick chops



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JEBIV

  • WKC Ambassador
  • Posts: 10686
Re: Sweet and sour peppers and onions
« Reply #1 on: April 19, 2023, 05:22:22 AM »
good looking food @HoosierKettle
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Mr.CPHo

  • WKC Mod
  • Posts: 3920
Re: Sweet and sour peppers and onions
« Reply #2 on: April 19, 2023, 05:55:23 AM »
Perfect grill marks too!  What’s in those stuffed mushrooms?
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SixZeroFour

  • Moderator
  • Posts: 5833
Re: Sweet and sour peppers and onions
« Reply #3 on: April 19, 2023, 06:24:45 AM »
Tasty looking chops!
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HoosierKettle

  • WKC Ambassador
  • Posts: 7366
Sweet and sour peppers and onions
« Reply #4 on: April 19, 2023, 06:44:13 AM »
Quote from: Mr.CPHo on April 19, 2023, 05:55:23 AM
Perfect grill marks too!  What’s in those stuffed mushrooms?

My daughter normally makes incredible stuffed mushrooms. These particular ones she bought at the grocery store frozen. They were barely edible unfortunately.  I’m not sure of her recipe but I know cheese and garlic are involved


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HoosierKettle

  • WKC Ambassador
  • Posts: 7366
Re: Sweet and sour peppers and onions
« Reply #5 on: April 19, 2023, 06:47:35 AM »
The sweet and sour peppers and onions was based on a Gordon Ramsey recipe. Basically you sauté some sweet peppers and onions then simmer in some red wine vinegar and a pinch of sugar and add some fresh basil at the end.


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