Typical Tuesday Dinner

[dazzo]

But only when our daughter visits from Ann Arbor...

Chicken, corn, asparagus, avocado and bread for sandwiches done on the Genesis.

Steak from sous vide and seared in CI skillet on the BBQ station side burner.




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[dazzo]

Got artistic with my food magazine shots.

I'll keep my day job...



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[JEBIV]

Love the pics and the food looks awesome too, maybe a part time gig arranging and taking pics

[captjoe06]

Yum, looks fantastic.



What's your technique for getting the breadcrumbs to stick?

[dazzo]

A little oil or butter on the avocado slices and the bread crumbs stick good. I try not to disturb them while they "bake" on the grill.

They're easy and the family likes them.


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[Pat G]

Nice looking spread of food.

[Filibuster]

Need. More. Tongs. Lol.

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[greenweb]

Looks great! Me like those fancy or cheap disposable ( not sure which ones ) plates. 

[dazzo]

Need. More. Tongs. Lol.

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Yeah, my wife likes tongs. Me, I prefer the ones I have with me all the time.

[HoosierKettle]

Looks great!  That avocado sounds really good.


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