News:

SMF - Just Installed!

Main Menu

What you doin' on the 4th?

Started by bbqking01, July 02, 2018, 08:52:45 AM

Previous topic - Next topic

bbqking01

We are doing some loin back ribs. What are you all doing?

Sent from my LG-H932 using Weber Kettle Club mobile app


SMOKE FREAK

Got some back ribs going on the stick burner...Cheesy taters, fried okra and some home made ice cream...There will be beer involved...

JEBIV

Both the wife and I are working, but I will be grilling when I get home not sure what yet
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

bigmac53

I'm itching for some pork tenderloin... not sure how yet, but I definitely think I'm going to be throwing some on the kettle

1buckie

Found a decent price on St. Lou cut pork & also some beef ribs (not a heckuva lot of meat as usual, but if the cost is low enough!!)
Practiced up on Sunday & think I'll do those again for the Fourth....

Beef ribs get granulated garlic, lite coating & UN-sweetened cocoa powder, heavy coating.....the dawgs were knocking me down to get at them......
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

dbhost

The 4th is supposed to be nasty rainy where I am, so I am pulling out the Loin Back Ribs I cooked on Sunday for our 4th, maybe some beans and broccolli slaw...
3 Kettles. 1998 Daisy Wheel 22.5, 2010 Smokey Joe Silver 14, 2018 Jumbo Joe Premium 22.5.

Bubblehead

I found a 8.5lb packer that I am going to inject with Butchers and rub with Oakridge Secret Weapon and a light overcoat of Tatonka Dust.  Mama is making potato salad and we're grilling corn.

I'm hoping a nice cigar and a couple fingers of whiskey will make the lineup afterwards!

JEBIV

I'm hoping a nice cigar and a couple fingers of whiskey will make the lineup afterwards! sounds good you have 8 fingers and 2 thumbs should be a good Fourth
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

CarrieAnn

I have never clue. We did ribs for our Father's Day bbq and had lots of leftovers. We are a little "rib-ed out" at the moment.

I have Th and Fr off too so I was actually looking at doing some things like making Canadian bacon (found a recipe in a Weber cookbook) and maybe finally smoking some cheese. I actually want to try making some cheese too so maybe I'll finally do that.

And fear most of the day will be spent trying to get the dogs to stop barking at all the folks lighting illegal fireworks....I have 5 dogs and they get each other going with the barking to the point that the last ones chiming in don't even know why they are barking. They are just doing so because someone else is. Sigh.


Sent from my iPhone using Weber Kettle Club mobile app

bbqking01

Quote from: CarrieAnn on July 03, 2018, 12:07:01 PM
I have never clue. We did ribs for our Father's Day bbq and had lots of leftovers. We are a little "rib-ed out" at the moment.

I have Th and Fr off too so I was actually looking at doing some things like making Canadian bacon (found a recipe in a Weber cookbook) and maybe finally smoking some cheese. I actually want to try making some cheese too so maybe I'll finally do that.

And fear most of the day will be spent trying to get the dogs to stop barking at all the folks lighting illegal fireworks....I have 5 dogs and they get each other going with the barking to the point that the last ones chiming in don't even know why they are barking. They are just doing so because someone else is. Sigh.


Sent from my iPhone using Weber Kettle Club mobile app
Lol

Sent from my LG-H932 using Weber Kettle Club mobile app


Appwsmsmkr1

Good morning!
Happy 4th of July! Thank you all who have served so I can have my freedom!
I have a picnic shoulder rubbed with killer hogs bbq rub (first time trying it ) on the WSM 14". I hope it gets done at a decent time. I woke up late lol.
Enjoy your day!
Appwsmsmkr1


Sent from my iPad using Weber Kettle Club

56MPG

Doing a load of wings/drummies at a niece's place. Bringing two grills - leaving nothing to chance as she has never hosted a family party before. Made a blueberry pie yesterday. Going to be hot again - same for all of us I'm sure. Prepped the wings this morning and I'm already sweating. Could be thunderstorms later, which might be a welcome relief.
Retired

topheratl

Grilling pork roast with a grilled romaine salad


Sent from my iPhone using Weber Kettle Club

tmartin

Quote from: topheratl on July 04, 2018, 08:06:37 AM
Grilling pork roast with a grilled romaine salad


Sent from my iPhone using Weber Kettle Club
Sister in law is doing the grilling this year but I couldn't resist cooking at least something so I have bacon wrapped jalapenos on.



Sent from my SM-G930V using Weber Kettle Club mobile app


Homerdog

@CarrieAnn I know exactly what you mean about the barking. Same thing happens on New Year's. Our little dog barks just because the big dogs bark.

As for what is grilling, I am going to be cooking up some brisket/sirloin burgers.