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First cook on my 26"

Started by greenweb, May 27, 2017, 04:51:35 PM

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greenweb

Doing some ribs.  So much room. I like it!











kettlebb

Great job Mr Greenweb! That's a ton of space there. What rub and sauce did you use?


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Looking for: Red MBH 26"(The Aristocrat), Chestnut-coppertone (The Estate), Glen-blue (The Imperial), and The Plainsman.

mhiszem

Looks good. I need to get/make a basket for my 26er.


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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

SMOKE FREAK

Quote from: mhiszem on May 27, 2017, 04:57:25 PM
Looks good. I need to get/make a basket for my 26er.


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I need to get a 26er...

Great lookin ribs

Travis

Gotta love that real estate, greeny. Looks great!


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greenweb

Thanks Guys!  I am loving the space and seems to hold temp. much better for some reason.


Quote from: kettlebb on May 27, 2017, 04:56:31 PM
Great job Mr Greenweb! That's a ton of space there. What rub and sauce did you use?


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Nothing special. Rub was a mix of Barbecue spice, Weber Chicago steak, garlic powder, Weber KC bbq rub, and salt and pepper. Sauce was called, Diana Sauce Gourmet Rib&Chicken with 1/4 butter mixed in. I have always sauced the ribs but this time prepared it separately to be dipped or poured over at the table.  Also, this time it was 100% indirect cook vs some direct to get the meat browned before indirect as I have done before.  It was the best hot and fast ribs I have done so far.  I think I am in love with this 26".

MrHoss

Beauty cook man. Love the 26er....you will find they are a different animal than the 22 but like any Kettle predictable once you learn how to handle her....a beautiful black beast baby!!!!!!
"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"

SmokeVide

Looks great. Have got to get me a 26, some how, some way. When's Father's Day?
Brian
Seeking: 26 rotisserie

1buckie

Quote from: SmokeVide on May 29, 2017, 04:18:31 PM
Looks great. Have got to get me a 26, some how, some way. When's Father's Day?

Soon............... 8)
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"