Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

“Reverse Sous Vide”

Started by Gringo

Replies: 4
Views: 5,436

October 23, 2023, 09:19:21 AM
by Gringo

Charcoal Layout for Grilling?

Started by AZRaptor

Pages1 2

Replies: 16
Views: 5,439

June 19, 2015, 03:42:05 AM
by Metal Mike

Sausage on a homemade vortex

Started by Darko

Pages1 2

Replies: 20
Views: 5,447

June 02, 2017, 02:50:59 PM
by Big Dawg

Boneless beef short ribs - what to do

Started by austin87

Replies: 13
Views: 5,462

February 11, 2015, 04:09:53 PM
by ClubChapin

Favorite Commercial BBQ Rubs

Started by SmoothSmoke

Replies: 12
Views: 5,464

January 12, 2013, 10:40:03 AM
by G$

Breakfast...................

Started by 1buckie

Pages1 2

Replies: 15
Views: 5,477

March 17, 2015, 08:22:36 PM
by mirkwood

Chicken Drummies

Started by MossyMO

Pages1 2

Replies: 19
Views: 5,483

May 11, 2015, 01:15:54 PM
by 1buckie

Favorite Commercial BBQ Rubs?

Started by Mike in Roseville

Pages1 2 3

Replies: 33
Views: 5,485

November 18, 2017, 09:29:30 AM
by Mike in Roseville

That's Just Baloney !!!!!

Started by 1buckie

Pages1 2

Replies: 28
Views: 5,488

September 05, 2013, 03:08:33 PM
by 1buckie

Weber Kettle Fried Chicken (pron)

Started by Aawa

Replies: 8
Views: 5,510

November 19, 2013, 05:14:22 AM
by Aawa

Steaks...Are you a sear at beginning or end type?

Started by btomlin

Pages1 2

Replies: 19
Views: 5,511

April 28, 2016, 10:11:37 AM
by Yendor

Been Havin' a Heckuva time......

Started by 1buckie

Pages1 2

Replies: 18
Views: 5,512

December 11, 2012, 03:25:09 PM
by 1buckie

ABTs at the tailgate?

Started by unl1mtd

Pages1 2

Replies: 21
Views: 5,524

September 14, 2014, 07:48:19 PM
by jcnaz

Basic rotisserie vs not-rotisserie question re: TURKEY

Started by addicted-to-smoke

Pages1 2 3

Replies: 38
Views: 5,533

November 19, 2017, 02:14:08 PM
by clarissa

How would you cook a 9.5lb beef shoulder roast?

Started by mike.stavlund

Pages1 2

Replies: 27
Views: 5,533

May 22, 2015, 05:14:35 AM
by jcnaz

Carne Asada Question

Started by Mayday981

Pages1 2

Replies: 22
Views: 5,542

September 11, 2016, 10:16:17 PM
by chris_vazquez1

My best vortex chicken wings with blue cheese salad

Started by austin87

Pages1 2

Replies: 25
Views: 5,555

October 13, 2015, 12:40:42 PM
by Stringplucker1

High heat brisket on kettle

Started by DoppelBock

Replies: 3
Views: 5,564

October 02, 2012, 03:06:27 PM
by DoppelBock

Saturday Evening Smash Burgers on the Summit

Started by bamakettles

Replies: 3
Views: 5,577

September 06, 2023, 06:20:45 AM
by Gringo

Quiche on the Weber

Started by michaelmilitello

Replies: 10
Views: 5,584

November 07, 2019, 06:52:28 AM
by jhagestad