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Favorite Commercial BBQ Rubs?

Started by Mike in Roseville, November 04, 2017, 08:26:57 PM

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BBQ Jack

Not too long ago I bough 3 bottles of the black, it is good on steak. Just don't add salt or anything else. It has all you need for good taste.

HoosierKettle


MacEggs

Quote from: kettlebb on November 05, 2017, 03:26:39 AMI like the Stubbs line of sauces, rubs, and marinades.

I will second this, @kettlebb .  My most recent go at ribs was a few weeks ago.
They turned out fantastic.  Some of my best ribs ever .... I think ...  ;)

I used nothing but Stubb's rub and sauce to finish.  The briquets are amazing for low'n'slow.
I also used some small chunks of hickory for smoke.  I usually go with apple and / or cherry.
This was my first time trying the rub and this particular flavour of sauce.  Highly recommend it.


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Q: How do you know something is bull$h!t?
A: When you are not allowed to question it.

Mike in Roseville


Quote from: addicted-to-smoke on November 18, 2017, 06:46:27 AM
You had me at "Jess Pryles" and "rub".

I understand she's also a cook.

Ha...Good one!


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