Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

15.5 Lb Labor Day Brisket

Started by Harleysmoker

Replies: 8
Views: 1,567

September 08, 2016, 07:15:11 PM
by Harleysmoker

Semi-Live Cooking Weekend

Started by tb80

Replies: 5
Views: 1,567

April 29, 2016, 06:30:27 AM
by tb80

Using vortex with chicken quarters?

Started by Zrschaef

Replies: 6
Views: 1,567

April 10, 2022, 07:05:43 AM
by acast285

Keeping with the trend.

Started by Lumpy Coal

Replies: 8
Views: 1,567

October 28, 2015, 06:19:37 PM
by Lumpy Coal

This guy should have chose Weber

Started by AnakiMana

Replies: 7
Views: 1,567

May 22, 2014, 11:41:43 AM
by AnakiMana

Simple chicken thighs

Started by Travis

Replies: 10
Views: 1,566

October 28, 2017, 01:48:46 PM
by greenweb

Experiments....Again....

Started by Jocool

Replies: 8
Views: 1,566

June 08, 2014, 10:41:19 AM
by Jocool

Steak N Vegies

Started by DoppelBock

Replies: 8
Views: 1,565

June 16, 2013, 04:29:43 PM
by DoppelBock

New Pizza Oven and First Cook

Started by BBcue-Z

Replies: 5
Views: 1,565

April 21, 2015, 08:49:18 AM
by austin87

1st time Beef Ribs

Started by Scott Zee

Replies: 9
Views: 1,565

November 14, 2016, 01:14:28 PM
by TheDude

Spring is here!

Started by HankB

Replies: 5
Views: 1,564

April 05, 2014, 07:02:03 PM
by One Touch Platinum

My first BBQ'd meatloaf

Started by Sauce

Replies: 5
Views: 1,564

March 29, 2015, 01:52:48 PM
by Nate

Had a request for shrimp...

Started by Thin Blue Smoke

Replies: 7
Views: 1,564

October 12, 2013, 06:49:01 PM
by Duke

Smokewood

Started by DirectDrive

Replies: 6
Views: 1,564

July 22, 2014, 07:36:44 AM
by Troy

Sweet bacon cornbread

Started by One Touch Platinum

Replies: 6
Views: 1,564

July 20, 2013, 09:54:44 PM
by Chasing_smoke

Cooking for 52!

Started by crowderjd

Pages1 2

Replies: 18
Views: 1,563

May 02, 2017, 04:35:25 PM
by LFLSTD138

3 butts, 12 beers and 47 years

Started by firedude5015

Replies: 11
Views: 1,563

September 06, 2016, 11:12:13 AM
by MikeRocksTheRed

Rotisserie and Stir-Fry

Started by Trent

Replies: 9
Views: 1,563

December 26, 2017, 04:17:33 PM
by WMT

Brown Sugar Dijon Glazed Pork Loin on the Rotisserie

Started by WNC

Replies: 9
Views: 1,563

October 18, 2015, 02:48:31 PM
by weldboy

Ribeyes on CGA

Started by javahog2002

Replies: 3
Views: 1,563

September 12, 2013, 04:39:14 AM
by kendoll