Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

This is gonna take a while

Started by HankB

Replies: 6
Views: 2,109

December 28, 2013, 08:43:11 PM
by HankB

Breaking in the 26

Started by Firemunkee

Replies: 13
Views: 2,108

September 25, 2019, 12:45:45 PM
by Firemunkee

Rib Prep Questions

Started by Hogsy

Replies: 6
Views: 2,108

June 04, 2013, 12:54:07 PM
by Hogsy

Cedar Salmon and Pasta

Started by Winz

Replies: 10
Views: 2,107

June 13, 2015, 05:56:44 AM
by blieb

Roadside chicken, corn on the cob and bread

Started by Tim in PA

Replies: 7
Views: 2,107

May 28, 2014, 06:04:18 AM
by wyd

First attempt at hot and fast ribs

Started by Firemunkee

Pages1 2

Replies: 18
Views: 2,106

May 05, 2018, 09:16:11 PM
by WMT

The "No Stall" Prime Packer Brisket

Started by Mike in Roseville

Replies: 7
Views: 2,105

August 07, 2017, 10:15:44 AM
by Big Dawg

Orange Marmalade Siriracha Wings

Started by Craig

Replies: 3
Views: 2,104

August 29, 2012, 04:51:19 PM
by Max M.

Frozen pizza: Here's what worked for me.

Started by addicted-to-smoke

Replies: 5
Views: 2,102

October 21, 2014, 11:41:17 AM
by heart of coal

Kung Pao Chicken

Started by Larry Wolfe

Replies: 4
Views: 2,102

August 14, 2012, 03:07:26 AM
by Larry Wolfe

Steak and Potatoes

Started by jamesnomore

Replies: 14
Views: 2,101

February 12, 2015, 04:25:56 PM
by coldkettle

Kettle flower pot

Started by Dc_smoke309

Pages1 2

Replies: 17
Views: 2,101

May 22, 2020, 06:25:11 PM
by smokeyjoe

Success! Bottom round roast beef with a Slow N Sear

Started by Don_

Replies: 4
Views: 2,101

May 05, 2016, 03:08:54 PM
by Don_

Brisket on WSM

Started by javahog2002

Replies: 3
Views: 2,100

November 04, 2013, 08:15:06 AM
by Aawa

Reverse sear steak

Started by mattlillis73

Replies: 8
Views: 2,100

May 29, 2015, 02:57:01 AM
by mattlillis73

Need advise

Started by Lemans

Pages1 2

Replies: 15
Views: 2,099

December 24, 2016, 03:43:49 PM
by jeffrackmo

Pork Butt is goin down

Started by VAis4BBQers

Replies: 11
Views: 2,099

August 11, 2014, 04:35:41 AM
by VAis4BBQers

Temp help

Started by hoss8640

Replies: 6
Views: 2,098

July 31, 2015, 01:33:42 PM
by Jammato

First Cook on New Kettle (First ever smoke too)

Started by Bearded

Replies: 5
Views: 2,097

August 28, 2020, 04:31:35 AM
by hansonb4

Curing salt for jerky question

Started by HoosierKettle

Pages1 2

Replies: 16
Views: 2,097

March 20, 2020, 12:50:17 PM
by bbqking01