The speculation and anticipation surrounding the new Weber Summit Smoker has been hot topic in the forums, and finally tomorrow we get to see what all the fuss is about! Here are the Weber teaser photo’s released to date: #GrillofaLifetime Grill On!
Up until recently my only experience tasting Korean BBQ was some pork jerky that they sell at Costco (Warning – highly addictive!) but I had never tasted the real deal pork or beef made fresh on a grill. Thankfully that all changed when Troy kindly introduced me to some Beef Bulgogi cooked up on his 26″ Red Aristocrat! … the rest as…
Do you have the luck of the Irish? Well, probably not, but if you have some skills on the grill and can cook up some Irish cuisine then you have a chance at some prizes. ShoeStringShop Dan has stepped forward with the idea of a St. Patty’s Day cook off. Prizes include Weber’s Burger Book…
1979: Weber Grill History edit The 1979 Weber Charcoal grill is identified by lid vent with the modern embossed or “raised” WEBER logo. The turn tab on the lid vent is large and now matches the turn tabs on the bowl vents. This is the style of lid vent used today. Features and Changes in…
1978: Weber Grill History edit The 1978 Weber Charcoal grill is identified by lid vent with the modern embossed or “raised” WEBER logo. The turn tab on the lid vent is large and now matches the turn tabs on the bowl vents. This is the style of lid vent used today. The…
Groupon has a pretty sweet offer on the basic Kettle Pizza kit. It converts your standard Weber kettle into a wood fired pizza oven. Check out this killer pizza that our WKC Pizza Guru, Jason, made last weekend! We’ll be reviewing the Kettle Pizza SOON! https://vimeo.com/154460891
Customizing a Weber kettle can be a rewarding experience as it allows you to tap into your creative side and really personalize the grill to make it your own. The classic design has changed so little over the years that for the most part you can mix and match parts between a vintage kettle and its brand new counterpart with ease. With that in…
After our Slow’n Sear Review launched last month, there was quite a bit of rumbling in the forums. Barbecuers are questioning how the Slow’n Sear would perform in a 26″ Weber or whether there should be a larger version made to accommodate the 26″ kettle. While the debate grilled on, I set out to find…
February 11th, 2016 marks the 23rd year of the passing of George A Stephen, founder of Weber Stephen Products, and a man who’s vision and relentless pursuit of his dream makes him one of the most iconic figures in the history of barbecue. Over the past several years I’ve spent a number of hours researching…
Did you guys see this SWEEET yellow on ebay? The seller, WKC Legend, Lawrence Fishburn @PBE Gummi Bear, posted it up a few days ago. It’s pretty special. Look at it! It’s in really great shape. There aren’t a lot of yellows that kept this status. Perhaps the types of people who went for the…
