Belated birthday dinner

[michaelmilitello]

My big brother turned 50 back last December, and with my work travel, I haven’t been home for more than 2 weeks straight since October.   Today, we finally celebrated!   Our recent tradition has been for me to travel to his house and make him a full meal, which is a blast. 

We had a beautiful day to cook on his egg.  The menu was homemade spinach dip, crash potatoes, a french onion broiled with mozzarella, and 3 pound tomahawk slow smoked finished with a reverse sear.   

It was a long overdue and wonderful day.  Lots of laughs and good food. 












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[bamakettles]

Looks awesome Michael!  Brother time is special, going to spend Memorial Day weekend at my brother’s next month and can’t wait.


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[Big Dawg]

Don't think I've ever see one that size before.  D@mn good looking steak ! ! !





BD

[JEBIV]

Looks like a good time was had by all

[Mr.CPHo]

That is a monster ribeye

[michaelmilitello]

That is a monster ribeye

And of all places, Walmart carries then where I live.   It was $12/ lb and very well marbled.   Walmart sells prime grade beef, too. 


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[HoosierKettle]

Awesome cook.  How do you like the egg?

[michaelmilitello]

Awesome cook.  How do you like the egg?

The egg is cool.  Not enough space on the 18.  I don’t like having to take the defector out to sear but it can sear a steak very well!!


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