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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
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Cellar2ful
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Buncha meat in the offset
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Topic: Buncha meat in the offset (Read 175 times)
Lilyankee
WKC Brave
Posts: 218
Buncha meat in the offset
«
on:
May 15, 2021, 09:53:38 AM »
Not a Weber cook today... I also enjoy cooking on my offset BBQ pit (Lilyankee). Here's some pictures of today's cook. Beef brisket, pork shoulder, & pork belly for a birthday party tonight. Pictures were at time ofwrapping and should finish up mid-afternoon.
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getjeffrey
Smokey Joe
Posts: 43
Re: Buncha meat in the offset
«
Reply #1 on:
May 15, 2021, 10:57:05 AM »
[emoji1417][emoji39]
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SMOKE FREAK
WKC Ranger
Posts: 1115
Re: Buncha meat in the offset
«
Reply #2 on:
May 15, 2021, 01:43:51 PM »
Lilyankee kicks some serious back side.
I love my stick burner too.
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bladz
WKC Ranger
Posts: 1184
Re: Buncha meat in the offset
«
Reply #3 on:
May 15, 2021, 02:18:23 PM »
Lookin fantastic! Have fun tonight Lilyankee!!
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bamakettles
WKC Ambassador
Posts: 6060
Re: Buncha meat in the offset
«
Reply #4 on:
May 15, 2021, 03:08:32 PM »
Looks really wonderful…. I’ll bet it’s a lot of fun cooking on that!
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Buncha meat in the offset