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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
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Cellar2ful
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Spatchcocked and leg quarters
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Topic: Spatchcocked and leg quarters (Read 374 times)
bbqking01
WKC Ranger
Posts: 1620
Spatchcocked and leg quarters
«
on:
August 07, 2019, 06:06:56 PM »
We did a spatchcocked chicken, somehow one leg got jiggy. A few corn too.
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TheKevman
WKC Brave
Posts: 382
Re: Spatchcocked and leg quarters
«
Reply #1 on:
August 07, 2019, 07:44:14 PM »
That chicken looks perfect!
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A man who has an experience is never at the mercy of a man who has just a theory.
bbqking01
WKC Ranger
Posts: 1620
Re: Spatchcocked and leg quarters
«
Reply #2 on:
August 08, 2019, 06:46:00 AM »
I haven’t tried it yet. My wife said the leg quarters where bland, but she’s always cranky...I took the rest to a friend and they said it was extraordinary.
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Spatchcocked and leg quarters