Pics from last Sunday bake using 100% Caputo, 62% Hydration, 2.5%Salt and ADY. For heating, I used a mix of lump, briquettes and small pieces of wood chunks.
Always like your posts in your search for the perfect pizza. That’s for sharing.
You are killing me, that food looks awesome
These pics are fantastic! The only thing I can't understand is where all the pizzas end up. Shirley one man cannot eat so many pizzas no matter how beautiful...
Quote from: dogman on May 15, 2019, 03:40:26 AMThese pics are fantastic! The only thing I can't understand is where all the pizzas end up. Shirley one man cannot eat so many pizzas no matter how beautiful...@dogman thankyou, I do share with family and friends, no slice go to waste.