Thanks for the explanation guys! I'm clearly an ab initio griller here, so apologies for being a bit slow on the uptake! It's a whole new world!!!
Stick around a bit. You will find that there isn't very much that you cannot cook on a simple kettle.
I tell my family every night I grill, "Thanks for being a part of the experiment."
Some nights are better than others, but we are always learning. I am my biggest critic. The family 99% of the time gives a thumbs up.
Welcome to the club also.