Thanks everyone, cooking on this little guy was a lot of fun. I guess it doesn't take much to excite me.
Today was national curried chicken day according this calendar.
http://www.tfdutch.com/foodh.htm. Hm, [emoji848] I can do that on the grill.
5.5qt lodge DO, chicken quarters on top of sliced onions
![](https://uploads.tapatalk-cdn.com/20170113/e5984f76ea3bbfbb49d61b1585070772.jpg)
Garlic, ginger, cumin seeds, and coriander seeds in a mortar & pestle
![](https://uploads.tapatalk-cdn.com/20170113/faeb86f228e849a468799d7182c7c839.jpg)
![](https://uploads.tapatalk-cdn.com/20170113/ab98482131ca4dfe08947edbe2f9576f.jpg)
Chili powder.
![](https://uploads.tapatalk-cdn.com/20170113/0b2f5edd673d2535473e8d47a7ac8971.jpg)
Tumeric.
![](https://uploads.tapatalk-cdn.com/20170113/2920954c65e464e7a69dcddf25cd9284.jpg)
Chicken masala.
https://shop.khanapakana.com/mdh-chicken-masala-100gm/?gclid=CJWBqJSAvtECFdm3wAod0PsL7g![](https://uploads.tapatalk-cdn.com/20170113/1694e3e01c5b0a57b24f7d939bb7360f.jpg)
Salt.
![](https://uploads.tapatalk-cdn.com/20170113/a8b9248831293f50e15b5c52d59a072e.jpg)
Diced tomatoes and a tiny bit of oil for the liquid.
![](https://uploads.tapatalk-cdn.com/20170113/0c78ae3e14534415647be42b009003df.jpg)
I know it looks dry after mixing, but trust me there'll be plenty of juices.
![](https://uploads.tapatalk-cdn.com/20170113/d2fdfd4c861f9c2c8c63fd0d6d2266b3.jpg)
Setup the OTP for indirect using upside down baskets with a 14" cooking grate. I really hope those 18"GBS grates come thru.
![](https://uploads.tapatalk-cdn.com/20170113/70ddf76abf9413044e1f19bb054f8d13.jpg)
![](https://uploads.tapatalk-cdn.com/20170113/5446ff46ed7717cc5ff9477143fc58ad.jpg)
Only an hour and half later it was done.
![](https://uploads.tapatalk-cdn.com/20170113/d529dd2bd951ade24b758718664c2ba6.jpg)
Fresh cilantro and served over rice.
![](https://uploads.tapatalk-cdn.com/20170113/4ce6651e638280ca59f328b5f2249eae.jpg)
Really loved using the dutch oven on the 18.5"OTP. When using heavy cast iron with lids, it was very convenient to have a sturdy table and I really think the 18-inch size is perfect for DO cooking. It'll be home to that rotisserie I ordered too.
![](https://uploads.tapatalk-cdn.com/20170113/a2c2b8dd4afe2dd3b2c16f9003bd7558.jpg)
Oh forgot to mention these Weber tools came with the OTP.
Thanks for looking.
Sent from my iPhone using
Weber Kettle Club mobile app