@Gary@315. Got your product yesterday. Out of the box it looks well made for sure. Clean welds, Doesn't feel flimsy, or cheap.
It's a drizzly day today so what a better time to try it out!
20 abt's on the "Upper Deck", 2 pork steaks and 2 kielbasa links on the bottom. No way could I fit all this on a 22 grate. I would have used my 26r.
So far fella's, I'm happy. I think the size is right. Imo, if it were bigger it might be difficult to reach meat on the bottom grate. After this cook and if I have time before work, I'm going to dial up the heat and try some wings.
I noticed about a 25-30 degrees difference between the two racks before food went on. I've got a maverick on the bottom, nestled between the proteins and an oven thermos on top. It's reading pretty even with the lid thermo.