Welcome, Guest
Login or Register

Shop Amazon.com and support the WKC | WKC T-Shirts
« previous next »
Pages: [1]

Author Topic: Inaugural cook on Big Poppa  (Read 1535 times)

firedude5015

  • WKC Ranger
  • Posts: 1026
Inaugural cook on Big Poppa
« on: February 28, 2016, 03:36:35 PM »
Fired up the old Ranch Kettle today.
Used a charcoal ring from a 22WSM as a basket.
Had a 5# butt, rubbed in Bad Byrons and brown sugar, did a hot n fast 350 degree cook, after i seared all sides . Wrapped it after and hour and pulled at 200 I.T.
Threw on a couple pork tenderloins brined in salt and brown sugar overnight, and a dutch oven full of frozen meatballs, cause i could.
All in all toooo much grill for a small cook but I love it ! Even threw some sausages and hot dogs on for lunch ( no pics of them)






Sent from my SAMSUNG-SM-G870A using Tapatalk
Logged

jd

  • WKC Brave
  • Posts: 309
Re: Inaugural cook on Big Poppa
« Reply #1 on: February 28, 2016, 04:19:27 PM »
looks really good, got a weeks worth of food there, that will keep you going, nice job.
Logged
22.5 Copper kettle
Blue Performer
Copper Performer

dmbrill

  • Smokey Joe
  • Posts: 38
Re: Inaugural cook on Big Poppa
« Reply #2 on: February 28, 2016, 04:22:38 PM »
Very cool.  Can't believe you're cooking on that 2 weeks after you acquired, knowing all that went into the restoration from your other thread!
Logged

MrHoss

  • WKC Performer
  • Posts: 3477
Re: Inaugural cook on Big Poppa
« Reply #3 on: February 28, 2016, 04:27:46 PM »
Big Poppa.....love it.
Logged
"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"

Idahawk

  • WKC Performer
  • Posts: 3300
Re: Inaugural cook on Big Poppa
« Reply #4 on: February 28, 2016, 04:52:14 PM »
  Looks like a great time !


Sent from my iPhone using Tapatalk
Logged
Wanted plum/burgundy 18.5
WTB Color Copies of old Weber Catalogs

Big Dawg

  • WKC Ranger
  • Posts: 1258
Re: Inaugural cook on Big Poppa
« Reply #5 on: February 29, 2016, 03:21:07 PM »
Oh what fun ! ! !





BD
Logged
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna

WNC

  • WKC Performer
  • Posts: 4076
Re: Inaugural cook on Big Poppa
« Reply #6 on: February 29, 2016, 03:32:12 PM »
Man you did a great job on that grill!
Looks like a great time, now I still want a ranch, even more...
Logged

MikeRocksTheRed

  • WKC Performer
  • Posts: 3329
    • The Kettle Cookers (facebook group)
Re: Inaugural cook on Big Poppa
« Reply #7 on: March 01, 2016, 07:32:56 AM »
Great job all around @firedude5015!  On hell of a clean up and restore, and a cook that would have taken my 26er and my 22!
Logged
62-68 Avocado BAR-B-Q Kettle, Red ER SS Performer, Green DA SS Performer, Black EE three wheeler, 1 SJS, 1 Homer Simpson SJS,  AT Black 26er, 82 Kettle Gasser Deluxe, "A" code 18.5 MBH, M Code Tuck-n-Carry, P Code Go Anywhere, 2015 RANCH FREAKING KETTLE!!!!!!

SixZeroFour

  • Moderator
  • Posts: 5833
Re: Inaugural cook on Big Poppa
« Reply #8 on: March 02, 2016, 06:49:31 AM »
Nothing but awesome! Great idea using the WSM charcoal ring too - might have to steal that idea 8)
Logged
W E B E R    B A R - B - Q    K E T T L E

firedude5015

  • WKC Ranger
  • Posts: 1026
Re: Inaugural cook on Big Poppa
« Reply #9 on: March 02, 2016, 12:18:29 PM »
Quote from: SixZeroFour on March 02, 2016, 06:49:31 AM
Nothing but awesome! Great idea using the WSM charcoal ring too - might have to steal that idea 8)
I cant take credit Matt, I saw the ring trick in a post from @pbe gummi bear
And the credit for the restore goes to all of the WKC for inspiring me.

Sent from my SAMSUNG-SM-G870A using Tapatalk

Logged

Neil_VT00

  • WKC Ranger
  • Posts: 1769
Re: Inaugural cook on Big Poppa
« Reply #10 on: March 02, 2016, 12:28:42 PM »
Great job on the restore and great cook.  I can't believe that how much grilling space the RK has!
Logged
Wanted: Burgundy 18"
Pages: [1]
« previous next »