If you look at my outdated signature line that I cannot update (hint, hint Troy) there is no way I can use all the cookers I have.
I used to collect and restore vintage Japanese and Chinese Kamados which in turn got me into restoring mainly Red kettles. I've had a shitload of WSM's, kettles and Weber gassers over the years, but I'm pretty much partial to RED's. Which is an ever changing collection. They are spread out all over the place and every so often I purge and keep a couple of the finer ones to play with. I'm not a big fan of MBH or MLH's though, they have and will get the RRR treatment, I usually flip them or gift to friends. I'll usually amass a collection and RRR during the long dark wet winter months here at the Bone Shack.
I do competition bbq and sometimes use two 22" WSM's and a 22" Cajun Bandit and have a Pellet Pro 22" Stacker that I use to visit the Dark Side.
Here is an old Redhead Family portrait.
Mods are my thing and I dig drum smokers so no Weber is safe in my clutches.
Turned a Weber 1000 into a hotrod Coffee Roaster with a custom RK Drum Roaster and 50 RPM motor.
Click on pic to see it in action!
Follow my mad obsession on fb:
https://www.facebook.com/Left-Hand-Smoke-116187658462391/timeline/?ref=hl