Saw these guys at Grants Farm tonight. St. Louis is/was home Anheuser Busch. They seemed to have had a pretty good relationship with Weber at some point considering the amount of logo’d kettles out and about. Now that it’s AB INBev, I don’t know...
Anyways, I thought it was pretty cool to see two well loved logo’d ranches with loaded ash pans In the wild. They cook a metric shit ton of brats on these for the masses that visit.
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