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Author Topic: Andouille Sausage Peppers Onions Mushrooms And Rice on the ‘84 Chocolate  (Read 1176 times)

bamakettles

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  • Posts: 6061
Andouille Sausage Peppers Onions Mushrooms And Rice on the ‘84 Chocolate
« on: April 28, 2020, 05:58:42 PM »
Thanks to @InkAddictedChef1 again for this recipe.... had our own grilltherapy tonight and it was amazing.  I’m 52 and this was my first cook ever on a Weber Chocolate.  Nice to carry on the tradition with this Arizona beauty......


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bamakettles

  • WKC Ambassador
  • Posts: 6061
Re: Andouille Sausage Peppers Onions Mushrooms And Rice on the ‘84 Chocolate
« Reply #1 on: April 28, 2020, 06:02:55 PM »
Oops, this was the ‘78 Chocolate I just detailed.  Martinis tonight, please forgive!


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bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Andouille Sausage Peppers Onions Mushrooms And Rice on the ‘84 Chocolate
« Reply #2 on: April 28, 2020, 10:48:07 PM »
Nice food pics!


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JEBIV

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  • Posts: 10688
Re: Andouille Sausage Peppers Onions Mushrooms And Rice on the ‘84 Chocolate
« Reply #3 on: April 29, 2020, 05:31:02 AM »
Nothing wrong with Martinis, they pair well with chocolate. Good looking cook
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

inkaddictedchef1

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  • Posts: 1580
Re: Andouille Sausage Peppers Onions Mushrooms And Rice on the ‘84 Chocolate
« Reply #4 on: April 29, 2020, 03:22:04 PM »
Love it!!!

Sent from my SM-G975U using Weber Kettle Club mobile app

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