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Author Topic: 5000 and first cook on the brownie  (Read 1097 times)

HoosierKettle

  • WKC Ambassador
  • Posts: 7366
5000 and first cook on the brownie
« on: December 25, 2018, 07:14:45 PM »
My 5000th post.  Thanks for listening to my babbling and thank you wkc.

Today I hosted Christmas and I cooked a turkey and a ham. I didn’t get pictures of the ham but it turned out very good.

The turkey was incredible. No brining no injection. Just some seasoning and a small piece of apple in the coals. Very juicy. I went back to using my diy large basket on one side slightly biased towards the dark meat end of the bird. I like using one large basket because i only have to refuel once on a three hour cook. I maintained 350 most of the time.

I hope everyone had a Merry Christmas.




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greenweb

  • WKC Performer
  • Posts: 3033
Re: 5000 and first cook on the brownie
« Reply #1 on: December 25, 2018, 07:21:53 PM »
Merry Christmas on your 5000 post. Brownie cook looks nice.
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56MPG

  • WKC Ranger
  • Posts: 1525
Re: 5000 and first cook on the brownie
« Reply #2 on: December 26, 2018, 03:23:04 AM »
Congrats on 5 grand! Nothing like a roti big bird to celebrate the season.
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Retired

JEBIV

  • WKC Ambassador
  • Posts: 10688
Re: 5000 and first cook on the brownie
« Reply #3 on: December 26, 2018, 03:53:56 AM »
Congrats on 5K, "Babbling" I don't think so,  always entertaining and a grate member

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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

hawgheaven

  • WKC Performer
  • Posts: 2070
    • Hawg Heaven Smokin' BBQ
Re: 5000 and first cook on the brownie
« Reply #4 on: December 26, 2018, 04:08:25 AM »
The bird looks fantastic, and congrats on 5K!
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Multiple kettles and WSM's. I am not a collector, just a gatherer... and a sick bastard.

Travis

  • WKC Ambassador
  • Posts: 6537
Re: 5000 and first cook on the brownie
« Reply #5 on: December 26, 2018, 04:40:50 AM »
Congrats bud. Great looking family!


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1911Ron

  • WKC Performer
  • Posts: 4478
Re: 5000 and first cook on the brownie
« Reply #6 on: December 26, 2018, 05:21:34 AM »
Congrats on 5k posts and a good looking bird and brownie!
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Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......

CatskillSmoker

  • WKC Performer
  • Posts: 2241
Re: 5000 and first cook on the brownie
« Reply #7 on: December 26, 2018, 08:06:22 AM »
Congrats on 5K. Nice looking cook. Merry Christmas
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Firemunkee

  • WKC Ranger
  • Posts: 1971
Re: 5000 and first cook on the brownie
« Reply #8 on: December 26, 2018, 09:13:33 AM »
Thanks for all your contributions! You have many inspiring cooks

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Together we'll fight the long defeat.

HoosierKettle

  • WKC Ambassador
  • Posts: 7366
Re: 5000 and first cook on the brownie
« Reply #9 on: December 26, 2018, 11:11:59 AM »
Thanks guys. I’ve learned so much from everyone here. I’m glad to contribute what I can.  I look forward to many more cooks and kettles. 


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Darko

  • WKC Performer
  • Posts: 4855
Re: 5000 and first cook on the brownie
« Reply #10 on: December 26, 2018, 11:13:13 AM »
Congrats!  Did you put anything in the cavity?
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Davescprktl

  • WKC Ranger
  • Posts: 1999
Re: 5000 and first cook on the brownie
« Reply #11 on: December 26, 2018, 11:32:26 AM »
Congrats!  You are a great Grillfella!
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OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

michaelmilitello

  • WKC Performer
  • Posts: 4028
Re: 5000 and first cook on the brownie
« Reply #12 on: December 26, 2018, 12:06:45 PM »
Congratulations and Merry Christmas [emoji320][emoji319]!


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HoosierKettle

  • WKC Ambassador
  • Posts: 7366
Re: 5000 and first cook on the brownie
« Reply #13 on: December 26, 2018, 12:42:38 PM »

Quote from: Darko on December 26, 2018, 11:13:13 AM
Congrats!  Did you put anything in the cavity?

I haven’t tried putting anything in the cavity on the roti yet. I kept this one pretty simple.  Ham and ham gravy is more the focus on our Christmas. The turkey provided some variety and holiday fun for me.

What do you recommend for the cavity?


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Jules V.

  • WKC Ranger
  • Posts: 1641
Re: 5000 and first cook on the brownie
« Reply #14 on: December 26, 2018, 02:54:21 PM »
Quote from: HoosierKettle on December 26, 2018, 12:42:38 PM

Quote from: Darko on December 26, 2018, 11:13:13 AM
Congrats!  Did you put anything in the cavity?

I haven’t tried putting anything in the cavity on the roti yet. I kept this one pretty simple.  Ham and ham gravy is more the focus on our Christmas. The turkey provided some variety and holiday fun for me.

What do you recommend for the cavity?


Sent from my iPhone using Weber Kettle Club mobile app
Your favorite herbs/spices, butter, lemon slices, garlic, scallions etc. Keep the cavity loose so don't pack it in. Stuffing the cavity with too much items will only prolong the cook time. 
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