Hey all. I just remembered that I joined WKC at the end of the previous September. I found Troy's YouTube vid on cleaning kettles that summer, and that led me here. Like a lot of you, I owned one grill when I joined. In my case, a SJ, and just lucked out to have had a 1972 22 Cado in the family since it was new. I've pretty much adopted it after the RRR. A year and a week later, I have accumulated 20 more. I have been enjoying finding MBHs and have generally gravitated to finding 18s of varying vintage. I have had dealings with a bunch of very nice, helpful, and generous members, and have tried to help others as often as I can. I also recruited one member to the club during a long distance CL deal. This site is such a great resource of accumulated knowledge, I have learned a ton and hope to continue learning. My grilling acumen has also been raised several notches. Thanks much to the admins and other members who contribute so much here! This is my modest MBH collection, so far. A special thank you to
@kettlebb and
@Craig for each selling and shipping me one of the 18s. A couple of brownies are the next likely slots to be filled. Thanks for looking.
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Topic: One year in. (Read 680 times)
