Weber 8842 Dutch oven for Gourmet system

[addicted-to-smoke]

It's shown in the flyer for the 2015 Masterfouch. It also mentions availability varies by market, which wouldn't explain why I can't find it online at the usual shops. 107 Euros on amazon.de however. Ouch.

[Winz]

I think a standard 12" lodge is a good alternative.  I believe it is less expensive as well:





Winz

[SixZeroFour]

That's actually pretty cool! ... but also a lot of $$$ all said and done!

The Lodge DO Winz noted is a better option for sure unless they decide to release them here in NA.

[Craig]

Pretty sweet! My lodge is a 10 incher I think..

[addicted-to-smoke]

Pretty sweet! My lodge is a 10 incher I think..

Right -- we have the popular 5 quart size. It would basically fall right through. As Winz notes, I figured the next size up in Lodge would work but was kinda hoping the Weber wouldn't cost as much (let alone MORE). Ah well.

[aguyindallas]

And the reality is that Lodge is probably who is actually making them for Weber.

[austin87]

http://www.amazon.com/gp/product/B000SOM5XS/ref=oh_aui_detailpage_o05_s01?ie=UTF8&psc=1

I have the 5 quart (10") and 7 quart (above, 12") Dutch Ovens from Lodge. I got them on sale around Christmas for $30ish and $50ish respectively - I use the 5 quart a lot more frequently (it's my girlfriend and I in the house) but I love the them both. Used the 7 quart for 5 lbs or pepper stout beef (http://weberkettleclub.com/forums/bbq-cook-offs/psb-and-pulled-chuck-on-the-22-5'-kettle/) and it's an awesome tool.

I don't have a Gourmet Grate to test it out on, but I think it would be a perfect fit.

[Johnpv]

The Lodge dutch ovens are great.  I got the 5 quart with the metal handle for Christmas and I love it. 

http://www.amazon.com/Lodge-L8DO3-Pre-Seasoned-Dutch-5-Quart/dp/B00006JSUF/ref=pd_sim_sbs_k_6?ie=UTF8&refRID=16RCXN5XWQXPQ1F8GSPX

[Tim in PA]

I like the tool hooks on the handle!