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Author Topic: Free Salmon  (Read 1059 times)

ramcharger1979

  • Smokey Joe
  • Posts: 94
Free Salmon
« on: March 11, 2014, 06:44:40 PM »
A friend of the wife and I decided to send us some salmon from Alaska.  So I had to grill it up.  51 degrees and a beautiful night for the Weber.




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MINIgrillin

  • WKC Ranger
  • Posts: 1887
Re: Free Salmon
« Reply #1 on: March 11, 2014, 06:49:14 PM »
I haven't tried fish right on the grate. I've done several cedar plank cooks. Turn out awesome!! Light layer of wasabi mayo and dill, pepper, paprika
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Seville. CnB performer:blue,green,gray. 26r. 18otg. Karubeque C-60.

ramcharger1979

  • Smokey Joe
  • Posts: 94
Re: Free Salmon
« Reply #2 on: March 11, 2014, 06:51:49 PM »
I seasoned with sesame oil, soy sauce, and lemon juice. Then pike market seafood seasoning on top.

Sent from my XT1060 using Tapatalk

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1buckie

  • WKC Ambassador
  • Posts: 9048
Re: Free Salmon
« Reply #3 on: March 11, 2014, 07:56:48 PM »


 Man, that looks extra, extra good !!!

Got it just when the white fat bubbled up.....great job !!!!
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"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    
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